A concise encyclopaedia of gastronomy
Andre L. Simon
Published by Collins, 1952
Used
Hardcover
From
BoundlessBookstore, Wallingford, United Kingdom
Seller rating 5 out of 5 stars
AbeBooks Seller since 12 February 2013
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About this Item
Description:
Light wear to boards. Content is clean with light age tone. Owner message to paste down. DJ with some edge wear, age tone, a few tears and creasing. Seller Inventory # 9999-999105671856
Bibliographic Details
Title: A concise encyclopaedia of gastronomy
Publisher: Collins
Publication Date: 1952
Binding: Hardcover
Condition: Good
Dust Jacket Condition: Dust Jacket Included