Vegetables Section Iii by Andre Simon (8 results)
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Language: English
Published by The Wine and Food Society, London, 1948
- Hardcover
Seller: Joy Norfolk, Deez Books, IPSWICH, United KingdomJoy Norfolk, Deez Books
Contact seller5-star sellerCondition: Used - Good
£ 4.75
£ 17.00 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Add to basketHardcover. Condition: Good. Dust Jacket Condition: Fair. A comprehensive reference of vegetables and how to cook them. A gifting dedication on the front free end paper and some spotting to the closed page edges. The dust wrapper is worn with some chipping, small tears and small areas of loss and the spine area is discoloured thr…ough sunning. Some reading wear and small stains on front cover. previous owner's name on the front free end paper. Available for prompt dispatch from the UK.
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Published by The Wine and Food Society, 1946
- Hardcover
- First Edition
Seller: Southampton Books, Sag Harbor, NY, U.S.A.Southampton Books
Contact seller5-star sellerCondition: Used - Very good
£ 15.50
£ 3.76 shippingShips within U.S.A.Quantity: 1 available
Add to basketHardcover. Condition: Very Good. First Edition. First Edition, Later Printing. Published by The Wine and Food Society, 1946. Octavo. Hardcover. Book is very good with toning to the pages throughout, a bookplate on the front pastedown, and light shelf and edgewear. No dust jacket.100% positive feedback. 30 day money back guarante…e. NEXT DAY SHIPPING! Excellent customer service. Please email with any questions. All books packed carefully and ship with free delivery confirmation/tracking. All books come with free bookmarks. Ships from Sag Harbor, New York.
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Published by The Wine and Food Society, London, 1946
- Hardcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
Contact seller5-star sellerCondition: Used - Very good
£ 6.65
£ 12.50 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Add to basketCloth. Condition: Very Good. No Jacket. Reprint Edition. 136 pages. "Comprising an alphabetical list of vegetables, herbs, salads, fungi, and edible weeds, and a selection of American, English, French, Scottish amd Welsh recipes for their culinary preparation and presentation.".
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Published by London: The Wine and Food Society [1942], 1942
- Softcover
Seller: Antikvariat Valentinska, Praha, Czech RepublicAntikvariat Valentinska
Contact seller5-star sellerAssociation member: ILAB
Condition: Used
£ 4.41
£ 22.71 shippingShips from Czech Republic to U.S.A.Quantity: 1 available
Add to basketOKart., viii, 136 Seiten, 8°, Umschlag leicht berieben, eingerissen und beschmutzt. Besitzerunterschrift, Signaturen auf dem Titelblatt, sonst guter Zustand. Book Language/s: English.
Published by Wine and Food Society, London, 1948
- Softcover
Seller: Books & Bygones, Reading, United KingdomBooks & Bygones
Contact seller4-star sellerCondition: Used - Good
£ 6.00
£ 22.95 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Add to basketPaperback. Condition: Good. Dust Jacket Condition: Poor. Reprint. 119 pages. From Accoub to Zegakelie - so what is Kudzu? Size: 8vo - over 7¾" - 9¾" tall. Book.
Published by Wine and Food Society, London, 1948
- Hardcover
Seller: Books & Bygones, Reading, United KingdomBooks & Bygones
Contact seller4-star sellerCondition: Used - Good
£ 8.00
£ 22.95 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Add to basketHardback. Condition: Good. Dust Jacket Condition: Poor. Reprint. 134 pages. From Accoub to Zegakelie - how about Kudzu? Size: 8vo - over 7¾" - 9¾" tall. Book.
Published by The Wine and Food Society, 1948
- Hardcover
Seller: The Guru Bookshop, Hereford, United KingdomThe Guru Bookshop
Contact seller5-star sellerCondition: Used - Good
£ 14.00
£ 24.00 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Add to basketHardcover. Condition: Good. FAST Despatch by First Class Royal Mail.
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Published by The Wine and Food Society, 1948
- Hardcover
Seller: Hungry Traveller Bookstore, Singapore, SG, SingaporeHungry Traveller Bookstore
Contact seller5-star sellerCondition: Used
£ 23.53
£ 41.40 shippingShips from Singapore to U.S.A.Quantity: 1 available
Add to basket3rd Reprinting. This is one volume of a series of nine. The books are divided into nine categories: e.g., sauces; vegetables; fish; meat; birds and eggs; cheese; and wine. Each category includes lengthy definitions and recipes arranged alphabetically. Definitions, sources, and time of year availability for cheeses are detailed,…as are definitions and sources of wines. A list of the sources quoted in the definitions is included.Hard cover with dust jacket that has some damage. Otherwise a good tight copy.
