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Use Chafing Dish by Rorer (49 results)
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Hardcover. Condition: Very Good-. New Edition, Revised and Enlarged. The author extols the virtues of the chafing dish -- "to the housewife who keeps but one maid it is indeed a helping hand", with sample menus and recipes such as Philadelphia Terrapin, Minced Beef in Tomato Sauce and Chinese Eggs. 73 pp. Green cloth covers with silver lettering on the front. text is printed in green. Edgewear, some soiling to covers.
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How to Use a Chafing Dish
Published by Arnold and Company, Philadelphia, 1912
Seller: UHR Books, Hollis Center, ME, U.S.A.
Association Member: MABA
Seller rating 5 out of 5 stars
Hardcover. Condition: Fair. Revised and Enlarged Edition. Significant age wear, mostly to exterior. Book.
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How to Use a Chafing Dish (1912)
Language: English
Published by Kessinger Publishing, 2010
ISBN 10: 1164677136 ISBN 13: 9781164677130
Condition: New.
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PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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How to Use a Chafing Dish Classic Reprint
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 5 out of 5 stars
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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How to Use a Chafing Dish
Published by Arnold and Company, Philadelphia, Pennsylvania
Seller: Frank J. Raucci, Bookseller, Wallingford, CT, U.S.A.
Seller rating 5 out of 5 stars
Cloth Hardcover. Condition: Very Good. A diminutive-sized 'Revised and Enlarged New Edition' (ca 1900) of the 1894 original. Scuffing/minor damage at top and bottom of cloth spine and scuffing to corners, elsewise a clean, tight copy sans tears, stains, and discoloration with all text clear/unmarked. From Mrs. Rorer's 'How to Use a Chafing Dish' section: "The chafing dish is generally looked upon as a luxury and its use as a passing fad. With a more intimate knowledge of its capabilities, this idea wil vanish. In the one item of domestic economy - made-over dishes - its value is unquestioned, and should place it among the necessary utensils of the household." Green cloth boards with silver lettering on the front cover. 73 pages. LF3.
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How to Use a Chafing Dish
Language: English
Published by Legare Street Press 2022-10, 2022
ISBN 10: 1018889728 ISBN 13: 9781018889726
PF. Condition: New.
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How to Use a Chafing Dish
Language: English
Published by Arnold & Co, Philadelphia, United Kingdom, 1912
Seller: Pendleburys - the bookshop in the hills, Llanwrda, United Kingdom
Seller rating 5 out of 5 stars
hardback. Condition: Very Good. No Jacket. hardback, small octavo, revised and enlarged edition, green cloth lettered green, the binding remains tight, the text and blank pages are free of marking, 109pp.
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HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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How to Use a Chafing Dish (Classic Reprint)
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 5 out of 5 stars
HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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Hard Cover. Condition: Near Fine. No Jacket. Later Printing. Printer around the 1910s. White titles on green clith. 73pp. Handstamps on rear free end paper. Size: 16mo. Book.
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How to Use a Chafing Dish
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
£ 26.20
£ 11.98 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
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Paperback. Condition: New. Print on Demand. This book offers a comprehensive guide to the art of chafing dish cooking, a culinary technique that enjoyed widespread popularity in the late 19th and early 20th centuries. The author, a culinary expert of the time, provides detailed instructions on how to use this versatile piece of kitchen equipment to create a variety of dishes, from appetizers and soups to seafood, poultry, and even meats. The book is full of practical advice, offering detailed recipes and techniques for preparing a wide range of dishes, including innovative ways to transform leftovers into delicious meals. The author emphasizes the ease and efficiency of chafing dish cooking, particularly for busy homemakers, showcasing its potential for elegant and enjoyable meals both for casual gatherings and formal entertaining. The book offers a fascinating glimpse into the culinary landscape of a bygone era, showcasing the artistry and ingenuity that characterized cooking before the advent of modern appliances. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.
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Kartoniert / Broschiert. Condition: New. KlappentextThis work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the public domain in the United States of America, and possibly .
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How to Use a Chafing Dish
Language: English
Published by Creative Media Partners, LLC, 2022
ISBN 10: 1018889728 ISBN 13: 9781018889726
PAP. Condition: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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Condition: New.
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Condition: New.
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How to Use a Chafing Dish
Language: English
Published by Creative Media Partners, LLC Okt 2022, 2022
ISBN 10: 1018889728 ISBN 13: 9781018889726
Taschenbuch. Condition: Neu. Neuware - This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.
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How To Use A Chafing Dish (1912)
Language: English
Published by Kessinger Publishing, LLC Jun 2008, 2008
ISBN 10: 143687825X ISBN 13: 9781436878258
Taschenbuch. Condition: Neu. Neuware - ''How To Use A Chafing Dish'' is a cookbook written by Sarah Tyson Heston Rorer in 1912. This book provides a comprehensive guide on how to use a chafing dish, a portable stove used for cooking and keeping food warm. The book includes a variety of recipes, from simple appetizers to more complex main dishes and desserts, all of which can be prepared using a chafing dish. The recipes are easy to follow and include detailed instructions and cooking times. In addition to the recipes, the book also includes tips on how to properly set up and maintain a chafing dish, as well as suggestions for serving and presenting the dishes. This book is a must-have for anyone interested in cooking with a chafing dish, whether they are a beginner or an experienced chef.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.
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How to Use a Chafing Dish
Language: English
Published by Creative Media Partners, LLC Okt 2022, 2022
ISBN 10: 101887870X ISBN 13: 9781018878706
Buch. Condition: Neu. Neuware.
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How to Use a Chafing Dish
Language: English
Published by Creative Media Partners, LLC, 2022
ISBN 10: 1018889728 ISBN 13: 9781018889726
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 5 out of 5 stars
£ 16.22
£ 3.29 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketPAP. Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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How to use a Chafing Dish
Language: English
Published by Creative Media Partners, LLC Mär 2019, 2019
ISBN 10: 1010424173 ISBN 13: 9781010424178
Buch. Condition: Neu. Neuware.
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5 recipe books, 3 inscribed: Quick Soups (inscribed), How to Use a Chafing Dish (inscribed), 15 New Ways for Oysters (inscribed), Twenty Quick Soups, Sandwiches
Language: English
Published by Arnold & Company, Philadelphia, 1894
Signed
Hardcover. Condition: Very Good. No Jacket. 5 books of recipes by Mrs. S. T. Rorer. Very Good to near fine. Mild rubbing to spine ends. Light rubbing and/or bumping to corners. How to Use a Chafing Dish has some discoloration to the front board. Inscribed by Author(s).
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![Seller image for How to use a chafing dish, by Mrs. S. T. Rorer. 1894 [LeatherBound] for sale by S N Books World](https://pictures.abebooks.com/inventory/md/md31376362135.jpg)
How to use a chafing dish, by Mrs. S. T. Rorer. 1894 [LeatherBound]
Language: English
Publication Date: 2025
LeatherBound. Condition: New. BOOKS ARE EXEMPT FROM IMPORT DUTIES AND TARIFFS; NO EXTRA CHARGES APPLY. Leatherbound edition. Condition: New. Leather Binding on Spine and Corners with Golden leaf printing on spine. Bound in genuine leather with Satin ribbon page markers and Spine with raised gilt bands. Pages: 50. A perfect gift for your loved ones. Reprinted from 1894 edition. NO changes have been made to the original text. This is NOT a retyped or an ocr'd reprint. Illustrations, Index, if any, are included in black and white. Each page is checked manually before printing. As this print on demand book is reprinted from a very old book, there could be some missing or flawed pages, but we always try to make the book as complete as possible. Fold-outs, if any, are not part of the book. If the original book was published in multiple volumes then this reprint is of only one volume, not the whole set. IF YOU WISH TO ORDER PARTICULAR VOLUME OR ALL THE VOLUMES YOU CAN CONTACT US. Resized as per current standards. Sewing binding for longer life, where the book block is actually sewn (smythe sewn/section sewn) with thread before binding which results in a more durable type of binding. Language: English Pages: 50.
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How To Use A Chafing Dish
Published by Arnold and Company, Philadelphia, 1894
Seller: Discovery Bay Old Books ABAA, ILAB, Brentwood, CA, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Very Good. No Jacket. 2nd Edition. How To Use A Chafing Dish by Mrs. S.T. Rorer. 1894 edition in original greenish boards with silver lettering and border. Publisher: Arnold and Company, Philadelphia. 73 pages. 3 ¾ x 5 7/8 inches. Binding is in very good plus condition. Contents clean. Protected by Mylar. Inventory #12-260. Price: $85 Language: eng Language: eng Language: eng.
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How to Use a Chafing Dish. Revised and Enlarged Edition, Cloth. SIGNED By Rorer. Philadelphia, 1912
Published by Arnold and Company, Philadelphia, 1912
Condition: Very Good Plus. Revised Edition. Revised and Enlarged Edition. Original green cloth, mild wear to spine ends, else very good plus. SIGNED PRESENTATION COPY: ". (recipient's name) the author. Sarah Tyson Rorer 1915." Very scarce signed. Bitting 406. By Author.
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How to Use a Chafing Dish
Language: English
Published by Creative Media Partners, LLC, 2022
ISBN 10: 101887870X ISBN 13: 9781018878706
HRD. Condition: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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Condition: New. Print on Demand.
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Condition: New. Print on Demand.
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![Seller image for How to use a chafing dish, by Mrs. S. T. Rorer. 1912 [LeatherBound] for sale by S N Books World](https://pictures.abebooks.com/inventory/md/md30877217216.jpg)
How to use a chafing dish, by Mrs. S. T. Rorer. 1912 [LeatherBound]
Language: English
Publication Date: 2025
LeatherBound. Condition: NEW. BOOKS ARE EXEMPT FROM IMPORT DUTIES AND TARIFFS; NO EXTRA CHARGES APPLY. Leatherbound edition. Condition: New. Leather Binding on Spine and Corners with Golden leaf printing on spine. Bound in genuine leather with Satin ribbon page markers and Spine with raised gilt bands. Pages: 128. A perfect gift for your loved ones. Reprinted from 1912 edition. NO changes have been made to the original text. This is NOT a retyped or an ocr'd reprint. Illustrations, Index, if any, are included in black and white. Each page is checked manually before printing. As this print on demand book is reprinted from a very old book, there could be some missing or flawed pages, but we always try to make the book as complete as possible. Fold-outs, if any, are not part of the book. If the original book was published in multiple volumes then this reprint is of only one volume, not the whole set. IF YOU WISH TO ORDER PARTICULAR VOLUME OR ALL THE VOLUMES YOU CAN CONTACT US. Resized as per current standards. Sewing binding for longer life, where the book block is actually sewn (smythe sewn/section sewn) with thread before binding which results in a more durable type of binding. Language: English Pages: 128.
