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Thermal Methods Food Processing by Preetha Deepa (4 results)
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Non Thermal Methods in Food Processing
Language: English
Published by LAP LAMBERT Academic Publishing, 2022
ISBN 10: 6204750593 ISBN 13: 9786204750590
Condition: New.
-
Non Thermal Methods in Food Processing
Language: English
Published by LAP LAMBERT Academic Publishing, 2022
ISBN 10: 6204750593 ISBN 13: 9786204750590
Condition: New. Print on Demand.
-
Non Thermal Methods in Food Processing
Language: English
Published by LAP LAMBERT Academic Publishing, 2022
ISBN 10: 6204750593 ISBN 13: 9786204750590
Condition: New. PRINT ON DEMAND.
-
Non Thermal Methods in Food Processing
Language: English
Published by LAP Lambert Academic Publishing, 2022
ISBN 10: 6204750593 ISBN 13: 9786204750590
Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Changes in consumer s desires in the recent past have led to the requirement for more convenient foods having supreme qualities and freshness, minimally processed and packaged, easy to consume and nutritionally healthier. Hence, the focus directed towards a.
