Home Candy Making by Rorer (40 results)

PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Condition: New.

PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Condition: New.

PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Condition: New.

Paperback. Condition: New. New copy - Usually dispatched within 4 working days.

Paperback. Condition: New. New copy - Usually dispatched within 4 working days.

HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Condition: New.

Condition: New.

HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Condition: Fair. Philadelphia: Arnold and Company, 1889. 12mo. 74pp. Fair book. Ex-library. Spine darkened, ends frayed. Boards soiled and shelfworn; ends bent. Shelfmark on spine tail, card pocket on back pastedown. Front free endpage has been removed. Binding cracked at pp. 19, 33, and 49. Inquire if you need further information.…

Paperback. Condition: New. Print on Demand. This book offers a comprehensive guide to making candy at home, a skill that was once a cornerstone of domesticity. The author, a teacher of confectionery arts, provides a detailed approach to creating a wide variety of candies, encompassing everything from simple cream chocolates to intricate marrons glacÃÂ s. The recipes are carefully explained and emphasize the importance of precise measurements and techniques. The book also delves into the intricacies of sugar boiling, a crucial step in candy making, outlining the different stages of sugar transformation through heat and explaining how to avoid unwanted crystallization. The author stresses the importance of practice, recognizing that even with careful instructions, achieving perfect results requires dedication and experimentation. The book goes beyond simply providing recipes; it illuminates the artistry of candy making, highlighting how color, flavor, and presentation come together to create truly tempting treats. The text reflects a broader cultural context, where the home was a center of culinary creativity, and home-made confections were a valued part of social gatherings and special occasions. This book offers a valuable window into the past, while simultaneously equipping modern readers with the skills and knowledge to recreate the delights of home-made candy. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.…

Condition: New. KlappentextrnrnUnlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketc.

Condition: New. KlappentextrnrnUnlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketc.

Hardback. Condition: Good Used Condition. No Dust Jacket as Issued.

Buch. Condition: Neu. Neuware - This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.…

Gebunden. Condition: New.

Hardcover. Condition: Very Good. Dust Jacket Condition: Fair. Supplement edition. First published in 1889. 12mo. Blue cloth fading on edges, else very good in a fair only browned dustwrapper with loss to the bottom edge of the rear panel, edges chipped, front panel separated from spine.

Hardback. Condition: Very Good-. Boards are age-toned and stained with bumped corners; spine is heavily sunned with bumped edges, slight tear to lower edge; binding is tight; pages are age-toned with off-setting on pages 60-61, previous owner's signature on preliminaries as well as pencilled annotations on half-title, two newspaper cuttings and one handwritten recipe laid in. This copy shows a few signs of age and use, with plenty of recipes for caramels, fondants and confections. ; 5 x 0.25 x 7.5 inches; 74 pages.…

Hardcover. Condition: Good. No Jacket. 1st Edition. blue cloth, no jacket, 88 pages plus some ads zanes19.

Cloth. Condition: Good. No dust jacket. First edition. 12mo. 74pp. Blue Cloth. First Edition. Front cover has stains on lower half. Interior is clean. Sarah Tyson Rorer was an American food writer and pioneer in the field of domestic science. Rorer has been described as the first American dietitian.

Condition: New. Print on Demand pp. 100.

Paperback. Condition: Brand New. 94 pages. 7.00x4.50x0.24 inches. This item is printed on demand.

Leatherbound. Condition: NEW. BOOKS ARE EXEMPT FROM IMPORT DUTIES AND TARIFFS; NO EXTRA CHARGES APPLY. Leatherbound edition. Condition: New. Leather Binding on Spine and Corners with Golden leaf printing on spine. Bound in genuine leather with Satin ribbon page markers and Spine with raised gilt bands. Pages: 92. A perfect gift for your loved ones. Reprinted from 1889 edition. NO changes have been made to the original text. This is NOT a retyped or an ocr'd reprint. Illustrations, Index, if any, are included in black and white. Each page is checked manually before printing. As this print on demand book is reprinted from a very old book, there could be some missing or flawed pages, but we always try to make the book as complete as possible. Fold-outs, if any, are not part of the book. If the original book was published in multiple volumes then this reprint is of only one volume, not the whole set. IF YOU WISH TO ORDER PARTICULAR VOLUME OR ALL THE VOLUMES YOU CAN CONTACT US. Resized as per current standards. Sewing binding for longer life, where the book block is actually sewn (smythe sewn/section sewn) with thread before binding which results in a more durable type of binding. Language: English Pages: 92.…

Leatherbound. Condition: NEW. BOOKS ARE EXEMPT FROM IMPORT DUTIES AND TARIFFS; NO EXTRA CHARGES APPLY. Leatherbound edition. Condition: New. Leather Binding on Spine and Corners with Golden leaf printing on spine. Bound in genuine leather with Satin ribbon page markers and Spine with raised gilt bands. Pages: 104. A perfect gift for your loved ones. Reprinted from 1911 edition. NO changes have been made to the original text. This is NOT a retyped or an ocr'd reprint. Illustrations, Index, if any, are included in black and white. Each page is checked manually before printing. As this print on demand book is reprinted from a very old book, there could be some missing or flawed pages, but we always try to make the book as complete as possible. Fold-outs, if any, are not part of the book. If the original book was published in multiple volumes then this reprint is of only one volume, not the whole set. IF YOU WISH TO ORDER PARTICULAR VOLUME OR ALL THE VOLUMES YOU CAN CONTACT US. Resized as per current standards. Sewing binding for longer life, where the book block is actually sewn (smythe sewn/section sewn) with thread before binding which results in a more durable type of binding. Language: English Pages: 104.…