Handbook Whisky Complete Guide (18 results)

Hardcover. Condition: Fair. With dust jacket. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way.

Condition: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Hardcover. Condition: Very Good. With dust jacket. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

Hardback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

Condition: good. A copy that has been read, remains in good condition. All pages are intact, and the cover is intact. The spine and cover show signs of wear. Pages can include notes and highlighting and show signs of wear, and the copy can include "From the library of" labels or previous owner inscriptions. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships via media mail.…

Condition: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condition: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

Condition: good. Befriedigend/Good: Durchschnittlich erhaltenes Buch bzw. Schutzumschlag mit Gebrauchsspuren, aber vollständigen Seiten. / Describes the average WORN book or dust jacket that has all the pages present.

hardcover. Condition: Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Hardcover. Condition: Fine. Dust Jacket Condition: Very Good. 2000. Hamlyn, London, 2000. Hard Cover. Book Condition : Fine, like new. A very clean unready copy. Very slight bumping of jacket. Bookseller Inventory #001649. 8vo - over 7¾" - 9¾" tall. N/A (illustrator). N/A.

Review Copy. Fine cloth copy in a good if somewhat edge-torn and dust-dulled dust wrapper, now mylar-sleeved. Remains particularly and surprisingly well-preserved; tight, bright, clean and strong. Provenance; from the library of the noted food and wine critic Hugo Dunn-Meynell with his bookplate. Physical description; 160 p. : ill. (some col.), ports. (some col.) ; 26 cm. Notes; Includes index. Contents; A potted history; making whisky; single malt scotch; blended scotch; Irish whisky; American whisky; Canadian whisky; visiting distilleries. Summary; An illustrated guide to the history, distilling process and characteristics of the world's oldest and greatest whiskies, featuring a section on single malts and blended scotch, as well as sections on other notable world whiskies such as Irish whiskey, American whiskey, and Canadian whiskey, as well as tasting notes for every whiskey and a guide to visiting distilleries open to the public. Subjects; Whiskey. Spirits & cocktails. Cooking / Reference. Cooking / Beverages / General. Cooking / Beverages / Wine & Spirits. Genre; Illustrated. 2 Kg. …

Review Copy. Fine cloth copy in a good if somewhat edge-torn and dust-dulled dust wrapper, now mylar-sleeved. Remains particularly and surprisingly well-preserved; tight, bright, clean and strong. Provenance; from the library of the noted food and wine critic Hugo Dunn-Meynell with his bookplate. Physical description; 160 p. : ill. (some col.), ports. (some col.) ; 26 cm. Notes; Includes index. Contents; A potted history; making whisky; single malt scotch; blended scotch; Irish whisky; American whisky; Canadian whisky; visiting distilleries. Summary; An illustrated guide to the history, distilling process and characteristics of the world's oldest and greatest whiskies, featuring a section on single malts and blended scotch, as well as sections on other notable world whiskies such as Irish whiskey, American whiskey, and Canadian whiskey, as well as tasting notes for every whiskey and a guide to visiting distilleries open to the public. Subjects; Whiskey. Spirits & cocktails. Cooking / Reference. Cooking / Beverages / General. Cooking / Beverages / Wine & Spirits. Genre; Illustrated. 2 Kg. …

Hardcover. Condition: Very Good. Dust Jacket Condition: Good. H/B 160 pages condition is very good, a section of the DJ is faded.

Hardcover. Condition: Fine. Leichte Kratzer / Abnutzungen / Druckstellen; Leichte Gebrauchsspuren. Meet the men who make the drink treasured around the world - and the bestseling spirit of it all. Fine whiskey, wherever its origin, has always been the product of skilled and dedicated producers, and this in-depth look at the process nprobees the different methods and mixtures used both in the past and today. Follow the liquor'sspread from Europe to America as Scottish and Irish distillers were driven off their land, and brought whiskey into the new world., incorporating local grains. Its popularity led to commercial production and quicker ways of distillation, including the continuous still and now, computer control. One by opne, find out the secrets of single malts, like Glenmorangie, glenlivet, and Glenturret, with their history, character, and differences, and then blended brands from Scotland ( Johnnie Walker, Ballantines, Chivas ), the US ( Wild Turkey, Maker's Mark, Jack Daniels ) and Canada ( Canadian Club and Seagram VO ). A special box provides tasting notes, and there's information on visiting distilleries. So.drink up.…

Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good.

Publisher's boards, pictorial dustjacket. Very fine. London, Chancellor Press, 2003. 8vo. 160 pp. Richly illustrated in colour. With glossary.