Food Processing Technology Processes (7 results)

Language: English
Published by Science and Technology Literature Publishing House, 1991
- Softcover
Seller: liu xing, Nanjing, JS, Chinaliu xing
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£ 61.91
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paperback. Condition: New. Paperback. Pub Date: 2005 Pages: 540 in Publisher: Science and Technology Literature Publishing House food processing technology. craft and recipe Daquan (Cube) introduces food and vegetables. meat food. poultry food. eggs products. dairy food. aquatic food and condiments formula of raw materials. production methods and product characteristics. and also on the part of the product process. quality. hygiene standards. edible methods and efficacy. Engaged in the food processing industry leadersh.…

Language: English
Published by Woodhead Publishing, 2015
Series: Book 211 of 301 - Woodhead Publishing Series in Food Science, Technology and Nutrition
- Hardcover
Seller: Mispah books, Redhill, SURRE, United KingdomMispah books
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£ 255.00
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Hardcover. Condition: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
- Softcover
Seller: liu xing, Nanjing, JS, Chinaliu xing
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£ 35.29
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Add to basketpaperback. Condition: Good. Food processing technology processes and formulations - Go.

Language: Chinese
Published by Scientific and Technical Documents Publishing House, 2000
- Softcover
Seller: liu xing, Nanjing, JS, Chinaliu xing
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£ 53.36
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paperback. Condition: New. Ship out in 2 business day, And Fast shipping, Free Tracking number will be provided after the shipment.Food processing technology. Processes and formulations are Daquan sequel 2 (Vol.2)Four Satisfaction guaranteed,or money back.

Language: Chinese
Published by Scientific and Technical Documents Publishing House, 2000
- Softcover
Seller: liu xing, Nanjing, JS, Chinaliu xing
Contact seller5-star sellerCondition: Used - Good
£ 68.78
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paperback. Condition: Good. Ship out in 2 business day, And Fast shipping, Free Tracking number will be provided after the shipment.Paperback. Pub Date :1993-06 Pages: 426 Publisher: Science and Technology Literature Press sheet: 27.75Four Satisfaction guaranteed,or money back.

Language: Chinese
Published by Scientific and Technical Documents Publishing House, 2000
- Softcover
Seller: liu xing, Nanjing, JS, Chinaliu xing
Contact seller5-star sellerCondition: Used - Good
£ 98.34
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paperback. Condition: Good. Paperback. Pub Date :1992-05-03 Pages: 487 Publisher: Science and Technology Literature Publishing House sheets: 31.25 (the natural old / private collections of the ninety-five products / collections / three Indian) hang a full set of three co sale . not just album sales.

- Softcover
Seller: liu xing, Nanjing, JS, Chinaliu xing
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£ 102.01
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paperback. Condition: New. Paperback. Pub Date: 2018-09-01 Pages: 431 Language: Chinese Publisher: China Textile Press common food processing and preservation technology production process from the novel. useful. popular point of view. be divided into two parts discuss. The first part introduces several common food processing technology. the second part of the existing variety of food .…