Cooking Aristos (7 results)

Paperback. Condition: Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Paperback. Condition: Very Good. Cooking with Aristos This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping.…

Paperback. Condition: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.

Paperback. , . NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand books is not always available. Please contact us if you have a question about this title. Author: Papandroulakis Aristos Format: Paperback Number of Pages: 159 Aristos Papandroulakis burst onto TV screens last year and rapidly established himself as the number one Australian TV chef. His unique show, "Surprise Chef" on Chanel 7, became a Sunday night ratings winner with over 1 million regular viewers. His trademark ambushing of unwary supermarket shoppers, his outrageous personality and his ability to conjure up simple yet tasty dishes from the contents of any supermarket trolly, won him thousands of fans both young and old. Now there is a book, "Cooking With Aristos", which will allow his loyal viewers to relax and have fun as they follow his simple and tasty recipes for everything from Dad's Greek Potato Salad, "The Boys" Tomato and Onion Soup and the world-famous, Aristos Chilli Prawns. Conveniently split into Entrees, Vegetables, Mains, Desserts, Salads and Sauces and with clear colour photographs, "Cooking With Aristos" is the ideal cookbook for people, who want simple, honest food, made from ingredients that can be found in any pantry. The recipes are interspersed with family photographs and memories spanning the sixty years that the Papandroulakis family have run their unique blend of restaurants. "Aristos is a motor-mouth of good advice, instructive and heaps of fun" - "Sydney Morning Herald". "People mistake good food as being what's trendy at the moment. If you can cook a meal that your mum made well, people will love it" - Aristos. "He's larger than life, he cooks down-to earth food and he's the sort of guy you'd like to have a beer with at the pub" - Brad Lyons, Head, Channel 7 Infotainment Programmes. Paperback. …

Softcover. Condition: Very Good. Signed by Author. Aristos Papandroulakis burst onto TV screens last year and rapidly established himself as the number one Australian TV chef. His unique show, Surprise Chef on Chanel 7, became a Sunday night ratings winner with over 1 million regular viewers. His trademark ambushing of unwary supermarket shoppers, his outrageous personality and his ability to conjure up simple yet tasty dishes from the contents of any supermarket trolly, won him thousands of fans both young and old. Now there is a book, Cooking With Aristos, which will allow his loyal viewers to relax and have fun as they follow his simple and tasty recipies for everything from Dad's Greek Potato Salad, "The Boys" Tomato and Onion Soup and the world-famous, Aristos Chilli Prawns . Conveniently split into Entrees, Vegetables, Mains, Desserts, Salads and Sauces and with clear colour photographs, Cooking With Aristos is the ideal cookbook for people who want simple, honest food, made from ingredients that can be found in any pantry. The recipes are interspersed with family photographs and memories spanning the sixty years that the Papandroulakis family have run their unique blend of restaurants. 160 pages. Quantity Available: 1. Shipped Weight: 1-2 kilos. Category: Cookery, Food & Wine; Cooking, Wine & Dining; Signed by Author. ISBN: 1740514548. ISBN/EAN: 9781740514545. Inventory No: 279639.…

1st edition softback with stiff wrappers Fine quarto 159pp., col. pls., index.