Cellar (Over 6,500 results)

Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Sandow, Linda J. (illustrator).

Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.

Condition: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc. Sandow, Linda J. (illustrator).

Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.

Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.

Paperback. Condition: Fair.

Paperback. Condition: Very Good.

Paperback. Condition: Good.

Paperback. Condition: Good.

Paperback. Condition: Good. A rising star on Wattpad with more than 7 million reads, published for the first time! "Lily?" My stomach dropped as a tall, dark-haired man stepped into view. Had he been hiding between the trees? "No. Sorry." Gulping, I took a step back. "I'm not Lily.".

Paperback. Condition: Very Good. Jay McInerney on wine? Yes, Jay McInerney on wine The best-selling novelist has turned his command of language and flair for metaphor on the world of wine, providing this sublime collection of untraditional musings on wine and wine culture that is as fit for someone looking for a nice Chardonnay as it is for the oenophile.On champagne: Is Dom P rignon worth four bottles of Mo't & Chandon? If you are a connoisseur, a lover, a snob, or the owner of a large oceangoing craft, the answer . . . is probably yes.On the difficulty of picking a wine for a vegetarian meal: Like boys and girls locked away in same-sex prep schools, most wines yearn for a bit of flesh.On telling the difference between Burgundy and Bordeaux: If it's red, French, costs too much, and tastes like the water that's left in the vase after the flowers have died, it's probably Burgundy.On the fungus responsible for the heavenly flavor of the dessert wine called Sauternes: Not since Baudelaire smoked opium has corruption resulted in such beauty. Includes new material plus recommendations on the world's most romantic wines and the best wines to pair with a meal.…

Paperback. Condition: Good. Jay McInerney on wine? Yes, Jay McInerney on wine The best-selling novelist has turned his command of language and flair for metaphor on the world of wine, providing this sublime collection of untraditional musings on wine and wine culture that is as fit for someone looking for a nice Chardonnay as it is for the oenophile.On champagne: Is Dom P rignon worth four bottles of Mo't & Chandon? If you are a connoisseur, a lover, a snob, or the owner of a large oceangoing craft, the answer . . . is probably yes.On the difficulty of picking a wine for a vegetarian meal: Like boys and girls locked away in same-sex prep schools, most wines yearn for a bit of flesh.On telling the difference between Burgundy and Bordeaux: If it's red, French, costs too much, and tastes like the water that's left in the vase after the flowers have died, it's probably Burgundy.On the fungus responsible for the heavenly flavor of the dessert wine called Sauternes: Not since Baudelaire smoked opium has corruption resulted in such beauty. Includes new material plus recommendations on the world's most romantic wines and the best wines to pair with a meal.…

paperback. Condition: Very Good.

Paperback. Condition: Very Good. In the time since Bright Lights, Big City reinvigorated contemporary fiction, Jay McInerney can claim a great many accomplishments, including the mantle that Salon has given him: "the best wine writer in America." "[McInerney's] research is impeccable. . . . Wine writer or novelist, the man is a story teller and a good one"--The New York Times In A Hedonist in the Cellar, he gathers more than five years' worth of essays and continues his exploration of what's new, what's enduring, and what's surprising, giving his palate a complete workout and the reader an indispensable, idiosyncratic guide to a world of almost infinite variety. Rieslings from the Finger Lakes, Armagnac from Gascony, powerhouse amarones from Valpolicella, the most fearsome critics in England, chocolate-friendly bottles from all over the globe, new developments in Chile and Argentina--these are only some of the delights now ready to be savored in a collection driven not only by wine itself but also the people who make it and those whose enjoyment is matched by their curiosity. Full of terroir and flavor, svelte personalities, and keen insight into the trade, these are irresistible essays for anyone enthralled by the manifold pleasures of wine.…

paperback. Condition: Good.

Condition: good. Books may contain some notes and highlighting. Supplements such as Access Codes, Cd's Dust Jackets, etc. are not guaranteed with used book purchases.

Condition: Good. Shows moderate signs of wear and previous use. Can include notes/highlighting. A portion of your purchase benefits nonprofits! - Note: Edition & format may differ from what is shown in stock photo & item details. May not include supplementary material such as toys, access code, dvds, etc. …

Condition: very_good. Cover may have light wear, pages in very good condition and binding is sturdy; may have other light shelf wear or creases. May have notes or highlighting.

Condition: Very Good. Former library copy. Shows minimal signs of wear and previous use. Can include minimal notes/highlighting. A portion of your purchase benefits nonprofits! - Note: Edition & format may differ from what is shown in stock photo & item details. May not include supplementary material (toys, access code, dvds, etc).…

Condition: Very Good. Shows minimal signs of wear and previous use. Can include minimal notes/highlighting. A portion of your purchase benefits nonprofits! - Note: Edition & format may differ from what is shown in stock photo & item details. May not include supplementary material (toys, access code, dvds, etc). …

hardcover. Condition: Very Good.

Paperback. Condition: Good. Bestseller and an ALA Notable Book! It looked like an ordinary root cellar--and if twelve-year-old Rose hadn't been so unhappy in her new home, where she'd been sent to live with unknown relatives, she probably would never have fled down the stairs to the root cellar in the first place. And if she hadn't, she never would have climbed up into another century, the world of the 1860s, and the chaos of the Civil War.   "Melds past and present neatly . . . suspenseful."--Publishers Weekly. Jackson, N. R. (illustrator).…

Paperback. Condition: Fair. Bestseller and an ALA Notable Book! It looked like an ordinary root cellar--and if twelve-year-old Rose hadn't been so unhappy in her new home, where she'd been sent to live with unknown relatives, she probably would never have fled down the stairs to the root cellar in the first place. And if she hadn't, she never would have climbed up into another century, the world of the 1860s, and the chaos of the Civil War.   "Melds past and present neatly . . . suspenseful."--Publishers Weekly. Jackson, N. R. (illustrator).…

Hardback. Condition: Good. Tony Aspler returns with a book for anyone who has fallen under the spell of the glorious grape -- and dreamed of having their very own wine cellar. Tony Aspler's Cellar Book provides guidelines for anyone, whether their regular tipple is a $15-Australian or a $100-Bordeaux, who wants to keep a supply of wines that will age with grace and flavour and be ready to consume for a mid-week dinner or a spontaneous celebration. Tony's suggestions for general approaches to establishing a cellar, specific bottles and even themes will help you create the perfect collection -- big or small. Basic techniques for evaluating the right cellar for your needs are accompanied by sidebars of cellaring experience and advice from well-known wine celebrities. Follow Tony as he builds his own cellar in his condo, while picking up tips on how to build your own.…

Hardback. Condition: Very Good. Tony Aspler returns with a book for anyone who has fallen under the spell of the glorious grape -- and dreamed of having their very own wine cellar. Tony Aspler's Cellar Book provides guidelines for anyone, whether their regular tipple is a $15-Australian or a $100-Bordeaux, who wants to keep a supply of wines that will age with grace and flavour and be ready to consume for a mid-week dinner or a spontaneous celebration. Tony's suggestions for general approaches to establishing a cellar, specific bottles and even themes will help you create the perfect collection -- big or small. Basic techniques for evaluating the right cellar for your needs are accompanied by sidebars of cellaring experience and advice from well-known wine celebrities. Follow Tony as he builds his own cellar in his condo, while picking up tips on how to build your own.…

Mass Market Paperback. Condition: Very Good.

Paperback. Condition: Fair. Josef Fritzl was a 73-year-old retired engineer in Austria. He seemed to be living a normal life with his wife, Rosemarie, and their family--though one daughter, Elisabeth, had decades earlier been "lost" to a religious cult. Throughout the years, three of Elisabeth's children mysteriously appeared on the Fritzls' doorstep; Josef and Rosemarie raised them as their own. But only Josef knew the truth about Elisabeth's disappearance. For twenty-seven years, Josef had imprisoned and molested Elisabeth in his man-made basement dungeon, complete with sound-proof paneling and code-protected electric locks. There, she would eventually give birth to a total of seven of Josef's children. One died in infancy--and the other three were raised alongside Elisabeth, never to see the light of day. Then, in 2008, one of Elisabeth's children became seriously ill, and was taken to the hospital. It was the first time the nineteen-year-old girl had ever gone outside--and soon, the truth about her background, her family's captivity, and Josef's unspeakable crimes would come to light. John Glatt's Secrets in the Cellar is the true story of a crime that shocked the world.…

Paperback. Condition: Fair. Jackson, N. R. (illustrator).

Paperback. Condition: Good. Josef Fritzl was a 73-year-old retired engineer in Austria. He seemed to be living a normal life with his wife, Rosemarie, and their family--though one daughter, Elisabeth, had decades earlier been "lost" to a religious cult. Throughout the years, three of Elisabeth's children mysteriously appeared on the Fritzls' doorstep; Josef and Rosemarie raised them as their own. But only Josef knew the truth about Elisabeth's disappearance. For twenty-seven years, Josef had imprisoned and molested Elisabeth in his man-made basement dungeon, complete with sound-proof paneling and code-protected electric locks. There, she would eventually give birth to a total of seven of Josef's children. One died in infancy--and the other three were raised alongside Elisabeth, never to see the light of day. Then, in 2008, one of Elisabeth's children became seriously ill, and was taken to the hospital. It was the first time the nineteen-year-old girl had ever gone outside--and soon, the truth about her background, her family's captivity, and Josef's unspeakable crimes would come to light. John Glatt's Secrets in the Cellar is the true story of a crime that shocked the world.…

Paperback. Condition: Good. This popular classic, which is based on the author's personal experiences of building a wine cellar in his home and collecting wines for fun and investment, is now completely updated for the modern wine collector. All of the essential construction specifications to maintain the ideal temperature and humidity conditions for long-term storage of wine are provided for the home craftsman or professional contractor. Insulation, refrigeration, and passive systems are detailed and the construction of racks and storage bins is also explained with helpful illustrations. A practical guide to selecting, recording, tracking, and enjoying your wines at their peak performance is included.…