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Bioactive Components Diet Medical (27 results)

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  • Language: English

    Published by Springer, 2019

    303009300X / 9783030093006

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  • Language: English

    Published by Springer, 2018

    3319756923 / 9783319756929

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  • Language: English

    Published by Springer, 2018

    3319756923 / 9783319756929

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  • Language: English

    Published by Springer, 2018

    3319756923 / 9783319756929

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  • Language: English

    Published by Springer, 2019

    303009300X / 9783030093006

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  • Language: English

    Published by Springer, 2018

    3319756923 / 9783319756929

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    Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrelandKennys Bookshop and Art Galleries Ltd.

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  • Language: English

    Published by Springer, 2019

    303009300X / 9783030093006

    • Softcover

    Seller: Books Puddle, Woodside, NY, U.S.A.Books Puddle

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    Condition: New. pp. 240.

  • Language: English

    Published by Birkhäuser, 2019

    303009300X / 9783030093006

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    Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH

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    Taschenbuch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - The high rate of urbanization and a steady increase in per capita income has improved the socio-economic status of people all over the world. This has resulted in drastic changes in their lifestyle and food consumption patterns, where traditional foods are being replaced with more ready-made junk foods with few servings of fresh vegetables and fruits. It has been postulated that industrialization has caused change in food choice, dietary pattern modification and resulted in a sedentary lifestyle. In addition, contaminated foods with unsafe microbes and chemical hazards are increasing. All of these events have resulted in an increased risk of cancer, the leading cause of mortality and morbidity worldwide.This book will provide a basic understanding of cancer, its risk factors, preventive measures, and possible treatments currently available, as well as identifying the different dietary factors that might synergize with a sedentary lifestyle in the etiology of cancer, and its prevention measure.…

  • Language: English

    Published by Springer, 2018

    3319756923 / 9783319756929

    • Hardcover

    Seller: Books Puddle, Woodside, NY, U.S.A.Books Puddle

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    Language: English

    Published by Springer, 2019

    303009300X / 9783030093006

    • Softcover

    Seller: preigu, Osnabrück, Germanypreigu

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    Taschenbuch. Condition: Neu. Bioactive Components, Diet and Medical Treatment in Cancer Prevention | Mostafa I. Waly (u. a.) | Taschenbuch | xviii | Englisch | 2019 | Springer | EAN 9783030093006 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu. …

  • Language: English

    Published by Springer, 2018

    3319756923 / 9783319756929

    • Hardcover

    Seller: Revaluation Books, Exeter, United KingdomRevaluation Books

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    Hardcover. Condition: Brand New. 240 pages. 9.25x6.10x0.79 inches. In Stock.

  • Language: English

    Published by Springer, 2018

    3319756923 / 9783319756929

    • Hardcover

    Seller: Kennys Bookstore, Olney, MD, U.S.A.Kennys Bookstore

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  • Language: English

    Published by Springer, 2019

    303009300X / 9783030093006

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    Seller: Mispah books, Redhill, SURRE, United KingdomMispah books

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    Paperback. Condition: New. NEW. SHIPS FROM MULTIPLE LOCATIONS. book.

  • Language: English

    Published by Springer, 2018

    3319756923 / 9783319756929

    • Hardcover

    Seller: Mispah books, Redhill, SURRE, United KingdomMispah books

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  • Language: English

    Published by Springer, 2019

    303009300X / 9783030093006

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    Seller: Brook Bookstore On Demand, Napoli, NA, ItalyBrook Bookstore On Demand

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  • Language: English

    Published by Springer, 2018

    3319756923 / 9783319756929

    • Hardcover
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    Seller: Brook Bookstore On Demand, Napoli, NA, ItalyBrook Bookstore On Demand

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  • Language: English

    Published by Springer International Publishing Jan 2019, 2019

    303009300X / 9783030093006

    • Softcover
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    Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, GermanyBuchWeltWeit Ludwig Meier e.K.

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    Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -The high rate of urbanization and a steady increase in per capita income has improved the socio-economic status of people all over the world. This has resulted in drastic changes in their lifestyle and food consumption patterns, where traditional foods are being replaced with more ready-made junk foods with few servings of fresh vegetables and fruits. It has been postulated that industrialization has caused change in food choice, dietary pattern modification and resulted in a sedentary lifestyle. In addition, contaminated foods with unsafe microbes and chemical hazards are increasing. All of these events have resulted in an increased risk of cancer, the leading cause of mortality and morbidity worldwide.This book will provide a basic understanding of cancer, its risk factors, preventive measures, and possible treatments currently available, as well as identifying the different dietary factors that might synergize with a sedentary lifestyle in the etiology of cancer, and its prevention measure. 240 pp. Englisch.…

  • Language: English

    Published by Springer International Publishing Apr 2018, 2018

    3319756923 / 9783319756929

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    Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, GermanyBuchWeltWeit Ludwig Meier e.K.

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    Buch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -The high rate of urbanization and a steady increase in per capita income has improved the socio-economic status of people all over the world. This has resulted in drastic changes in their lifestyle and food consumption patterns, where traditional foods are being replaced with more ready-made junk foods with few servings of fresh vegetables and fruits. It has been postulated that industrialization has caused change in food choice, dietary pattern modification and resulted in a sedentary lifestyle. In addition, contaminated foods with unsafe microbes and chemical hazards are increasing. All of these events have resulted in an increased risk of cancer, the leading cause of mortality and morbidity worldwide.This book will provide a basic understanding of cancer, its risk factors, preventive measures, and possible treatments currently available, as well as identifying the different dietary factors that might synergize with a sedentary lifestyle in the etiology of cancer, and its prevention measure. 240 pp. Englisch.…

  • Language: English

    Published by Springer International Publishing, 2018

    3319756923 / 9783319756929

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    Gebunden. Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Covers newly updated information in the field of nutrition and cancer Provides a comprehensive link between primary, secondary and tertiary prevention of different types of cancer Combines basic science approaches with clinical practice w.…

  • Language: English

    Published by Springer International Publishing, 2019

    303009300X / 9783030093006

    • Softcover
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    Seller: moluna, Greven, Germanymoluna

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    Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Covers newly updated information in the field of nutrition and cancer Provides a comprehensive link between primary, secondary and tertiary prevention of different types of cancer Combines basic science approaches with clinical practice w.…

  • Language: English

    Published by Palgrave Macmillan, 2018

    3319756923 / 9783319756929

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    Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH

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    Buch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - The high rate of urbanization and a steady increase in per capita income has improved the socio-economic status of people all over the world. This has resulted in drastic changes in their lifestyle and food consumption patterns, where traditional foods are being replaced with more ready-made junk foods with few servings of fresh vegetables and fruits. It has been postulated that industrialization has caused change in food choice, dietary pattern modification and resulted in a sedentary lifestyle. In addition, contaminated foods with unsafe microbes and chemical hazards are increasing. All of these events have resulted in an increased risk of cancer, the leading cause of mortality and morbidity worldwide.This book will provide a basic understanding of cancer, its risk factors, preventive measures, and possible treatments currently available, as well as identifying the different dietary factors that might synergize with a sedentary lifestyle in the etiology of cancer, and its prevention measure.…

  • Language: English

    Published by Springer, Springer Apr 2018, 2018

    3319756923 / 9783319756929

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    Seller: buchversandmimpf2000, Emtmannsberg, BAYE, Germanybuchversandmimpf2000

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    Buch. Condition: Neu. This item is printed on demand - Print on Demand Titel. Neuware -1. Covers newly updated information in the field of nutrition and cancer.2. Provides a comprehensive link between primary, secondary and tertiary prevention of different types of cancer.3. Combines basic science approaches with clinical practice with special emphasis to the preventive role of specific nutrients and underutilized food products.Springer-Verlag KG, Sachsenplatz 4-6, 1201 Wien 240 pp. Englisch.…

  • Language: English

    Published by Springer, Springer Jan 2019, 2019

    303009300X / 9783030093006

    • Softcover
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    Seller: buchversandmimpf2000, Emtmannsberg, BAYE, Germanybuchversandmimpf2000

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    Taschenbuch. Condition: Neu. This item is printed on demand - Print on Demand Titel. Neuware -1. Covers newly updated information in the field of nutrition and cancer.2. Provides a comprehensive link between primary, secondary and tertiary prevention of different types of cancer.3. Combines basic science approaches with clinical practice with special emphasis to the preventive role of specific nutrients and underutilized food products.Springer-Verlag KG, Sachsenplatz 4-6, 1201 Wien 240 pp. Englisch.…

  • Language: English

    Published by Springer, 2019

    303009300X / 9783030093006

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    Condition: New. Print on Demand pp. 240.

  • Language: English

    Published by Springer, 2018

    3319756923 / 9783319756929

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  • Language: English

    Published by Springer, 2019

    303009300X / 9783030093006

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    Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios

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    Condition: New. PRINT ON DEMAND pp. 240.

  • Language: English

    Published by Springer, 2018

    3319756923 / 9783319756929

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