Baking Problems Solved by Stanley Cauvain (2 results)
Language: English
Published by Woodhead Publishing, 2017
Series: Book 235 of 301 - Woodhead Publishing Series in Food Science, Technology and Nutrition
- Hardcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
Contact seller5-star sellerCondition: New
£ 224.74
£ 14.94 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: New. In English.
Language: English
Published by Elsevier Science, 2017
Series: Book 235 of 301 - Woodhead Publishing Series in Food Science, Technology and Nutrition
- Hardcover
Seller: moluna, Greven, Germanymoluna
Contact seller5-star sellerCondition: New
£ 250.96
£ 42.03 shippingShips from Germany to U.S.A.Quantity: Over 20 available
Condition: New. Uses a detailed and clear question and answer format that is ideal for quick reference Combines new, up-to-date problems and solutions with the best of the previous volume Presents a wide range of ingredient and process solutions .
