Baking Problems Solved by Cauvain Stanley (6 results)
Language: English
Published by Woodhead Publishing, 2017
Series: Book 235 of 301 - Woodhead Publishing Series in Food Science, Technology and Nutrition
- Hardcover
Seller: Majestic Books, Hounslow, United KingdomMajestic Books
Contact seller4-star sellerCondition: New
£ 172.96
£ 6.50 shippingShips from United Kingdom to U.S.A.Quantity: 3 available
Condition: New. pp. 572.
Language: English
Published by Woodhead Publishing, 2017
Series: Book 235 of 301 - Woodhead Publishing Series in Food Science, Technology and Nutrition
- Hardcover
Seller: Books Puddle, New York, NY, U.S.A.Books Puddle
Contact seller4-star sellerCondition: New
£ 194.30
£ 2.99 shippingShips within U.S.A.Quantity: 3 available
Condition: New. pp. 572.
Language: English
Published by Woodhead Publishing, 2017
Series: Book 235 of 301 - Woodhead Publishing Series in Food Science, Technology and Nutrition
- Hardcover
Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios
Contact seller4-star sellerCondition: New
£ 204.39
£ 8.50 shippingShips from Germany to U.S.A.Quantity: 3 available
Condition: New. pp. 572.
Language: English
Published by Woodhead Publishing, 2017
Series: Book 235 of 301 - Woodhead Publishing Series in Food Science, Technology and Nutrition
- Hardcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
Contact seller5-star sellerCondition: New
£ 204.03
£ 11.98 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: New. In.
- More images
Language: English
Published by Elsevier Science, 2017
Series: Book 235 of 301 - Woodhead Publishing Series in Food Science, Technology and Nutrition
- Hardcover
Seller: moluna, Greven, Germanymoluna
Contact seller5-star sellerCondition: New
£ 250.73
£ 41.83 shippingShips from Germany to U.S.A.Quantity: Over 20 available
Condition: New. Uses a detailed and clear question and answer format that is ideal for quick reference Combines new, up-to-date problems and solutions with the best of the previous volume Presents a wide range of ingredient and process solutions .
Language: English
Published by Woodhead Publishing, 2017
Series: Book 235 of 301 - Woodhead Publishing Series in Food Science, Technology and Nutrition
- Hardcover
- Print on Demand
Seller: Basi6 International, Irving, TX, U.S.A.Basi6 International
Contact seller5-star sellerCondition: New
£ 151.79
Free ShippingShips within U.S.A.Quantity: Over 20 available
Condition: Brand New. New. US edition. Print on demand title. Delivery takes 20-25 days. Excellent Customer Service.
