ISBN: 9798369383421 - Energy Efficient Technologies for Food Safety, Quality, and Security (8 results)
Energy Efficient Technologies for Food Safety, Quality, and Security
Hamad, Ahmed Alhussaini (EDT); Singh, Pallavi (EDT); Saxena, Dipali (EDT); Haghi, A. K. (EDT)
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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Energy Efficient Technologies for Food Safety, Quality, and Security
Hamad, Ahmed Alhussaini (EDT); Singh, Pallavi (EDT); Saxena, Dipali (EDT); Haghi, A. K. (EDT)
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
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£ 218.50
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Energy Efficient Technologies for Food Safety, Quality, and Security
Hamad, Ahmed Alhussaini (EDT); Singh, Pallavi (EDT); Saxena, Dipali (EDT); Haghi, A. K. (EDT)
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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Condition: As New. Unread book in perfect condition.
Energy Efficient Technologies for Food Safety, Quality, and Security
Hamad, Ahmed Alhussaini (EDT); Singh, Pallavi (EDT); Saxena, Dipali (EDT); Haghi, A. K. (EDT)
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: Used - As new
£ 238.57
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Condition: As New. Unread book in perfect condition.
- Hardcover
Seller: California Books, Miami, FL, U.S.A.California Books
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- Hardcover
- Print on Demand
Seller: PBShop.store UK, Fairford, GLOS, United KingdomPBShop.store UK
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£ 218.51
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HRD. Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
- Hardcover
- Print on Demand
Seller: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US
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HRD. Condition: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
- Hardcover
- Print on Demand
Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH
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Buch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Safety in the food industry is of paramount importance for ensuring the quality and integrity of food products. One of the key issues is maintaining safety and quality as preservation methods become more varied and complex. Individual technologies can be combined to achieve the right balance of safety, quality and shelf life for particular products. A deep understanding of the complexities and innovations in food processing address critical challenges and help chart a course towards a safer and more sustainable food future. Energy Efficient Technologies for Food Safety, Quality, and Security explores the latest advancements in technology aimed at ensuring the safety and quality of our food supply. It discusses the mechanisms, application conditions, and advantages and disadvantages of selected food preservation techniques. Covering topics such as food security, post-harvest packaging, and sustainable packaging solutions, this book is an excellent resource for food safety consultants, auditors, and practitioners, policymakers, professionals, researchers, scholars, academicians, and more.…
