ISBN: 9783540201205 - Functional Foods: 20 (ethics of Science and Technology Assessment, 20) (14 results)

Language: English
Published by Berlin/Heidelberg/New York/Hong Kong/London/Milan/Paris/Tokyo, Springer., 2003
Series: Book 12 of 18 - Ethics of Science and Technology Assessment
- Hardcover
Seller: Universitätsbuchhandlung Herta Hold GmbH, Berlin, GermanyUniversitätsbuchhandlung Herta Hold GmbH
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24 cm. XVII, 218 S. : graph. Darst. Hardcover. Versand aus Deutschland / We dispatch from Germany via Air Mail. Einband bestoßen, daher Mängelexemplar gestempelt, sonst sehr guter Zustand. Imperfect copy due to slightly bumped cover, apart from this in very good condition. Stamped. Wissenschaftsethik und Technikfolgenbeurteilung ; Bd. 20 Sprache: Englisch. …

Language: English
Published by J.B. Metzler, 2003
Series: Book 12 of 18 - Ethics of Science and Technology Assessment
- Hardcover
Seller: Buchpark, Trebbin, GermanyBuchpark
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Condition: Sehr gut. Zustand: Sehr gut | Sprache: Englisch | Produktart: Bücher | The Europiiische Akademie is concerned with the study of scientific and technolog ical advances for the individual, society and the natural environment. The work of the academy is interdisciplinary drawing on relevant academic disciplines so far as they can inform the debate on consequences and suggest solutions. This book is dedicated to the issue of Functional Foods, a rather topical issue with important ramifications for the overall quality of life. It is the result of the Europiiische Akademie's working group "Functional Foods" which worked from January 2001 to June 2003. Since the times of Hippocrates, we view "food as our medicine, and medicine as our food"; a view that is confirmed by nowadays science which agrees that diet is related to health, well-being and the prevention of disease. At the same time, food related diseases have reached epidemic proportions in western societies while obe sity is spreading rapidly in all parts and strata of modern society. The cost for the health system is significant while the reduction in quality of life is immeasurable.…

Functional Foods
Chadwick, Ruth F.; Henson, S.; Moseley, B.; Koenen, G.; Liakopoulos, M.; Chadwick, Ruth F. (EDT)
Language: English
Published by Springer, 2003
Series: Book 12 of 18 - Ethics of Science and Technology Assessment
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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Functional Foods
Chadwick, R.; Henson, S.; Moseley, B.; Koenen, G.; Liakopoulos, M.; Midden, C.; Palou, A.; Rechkemmer, G.; Schröder, D.
Language: English
Published by Springer, 2003
Series: Book 12 of 18 - Ethics of Science and Technology Assessment
- Hardcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
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£ 106.71
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Condition: New. In English.

Language: English
Published by Springer, 2003
Series: Book 12 of 18 - Ethics of Science and Technology Assessment
- Hardcover
Seller: Books Puddle, Woodside, NY, U.S.A.Books Puddle
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Condition: New. pp. 244.

Language: English
Published by Springer, 2003
Series: Book 12 of 18 - Ethics of Science and Technology Assessment
- Hardcover
Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH
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Buch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - The Europiiische Akademie is concerned with the study of scientific and technolog ical advances for the individual, society and the natural environment. The work of the academy is interdisciplinary drawing on relevant academic disciplines so far as they can inform the debate on consequences and suggest solutions. This book is dedicated to the issue of Functional Foods, a rather topical issue with important ramifications for the overall quality of life. It is the result of the Europiiische Akademie's working group 'Functional Foods' which worked from January 2001 to June 2003. Since the times of Hippocrates, we view 'food as our medicine, and medicine as our food'; a view that is confirmed by nowadays science which agrees that diet is related to health, well-being and the prevention of disease. At the same time, food related diseases have reached epidemic proportions in western societies while obe sity is spreading rapidly in all parts and strata of modern society. The cost for the health system is significant while the reduction in quality of life is immeasurable.…

Language: English
Published by Springer, 2004
Series: Book 12 of 18 - Ethics of Science and Technology Assessment
- Hardcover
Seller: Mispah books, Redhill, SURRE, United KingdomMispah books
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Hardcover. Condition: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.

Functional Foods
Chadwick, Ruth F.; Henson, S.; Moseley, B.; Koenen, G.; Liakopoulos, M.; Chadwick, Ruth F. (EDT)
Language: English
Published by Springer, 2003
Series: Book 12 of 18 - Ethics of Science and Technology Assessment
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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Language: English
Published by Springer Berlin Heidelberg Dez 2003, 2003
Series: Book 12 of 18 - Ethics of Science and Technology Assessment
- Hardcover
- Print on Demand
Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, GermanyBuchWeltWeit Ludwig Meier e.K.
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Buch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -The Europiiische Akademie is concerned with the study of scientific and technolog ical advances for the individual, society and the natural environment. The work of the academy is interdisciplinary drawing on relevant academic disciplines so far as they can inform the debate on consequences and suggest solutions. This book is dedicated to the issue of Functional Foods, a rather topical issue with important ramifications for the overall quality of life. It is the result of the Europiiische Akademie's working group 'Functional Foods' which worked from January 2001 to June 2003. Since the times of Hippocrates, we view 'food as our medicine, and medicine as our food'; a view that is confirmed by nowadays science which agrees that diet is related to health, well-being and the prevention of disease. At the same time, food related diseases have reached epidemic proportions in western societies while obe sity is spreading rapidly in all parts and strata of modern society. The cost for the health system is significant while the reduction in quality of life is immeasurable. 240 pp. Englisch.…

Language: English
Published by Springer Berlin Heidelberg, 2003
Series: Book 12 of 18 - Ethics of Science and Technology Assessment
- Hardcover
- Print on Demand
Seller: moluna, Greven, Germanymoluna
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Gebunden. Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Contributes to the debate concerning this new concept of food productionContributes to the debate concerning this new concept of food productionIncludes supplementary material: sn.pub/extrasThe Europiiische Akademie is conc.…
More imagesLanguage: English
Published by Springer, 2003
Series: Book 12 of 18 - Ethics of Science and Technology Assessment
- Hardcover
- Print on Demand
Seller: preigu, Osnabrück, Germanypreigu
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Buch. Condition: Neu. Functional Foods | R. Chadwick (u. a.) | Buch | Ethics of Science and Technology Assessment | xvii | Englisch | 2003 | Springer | EAN 9783540201205 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu Print on Demand. …

Language: English
Published by Springer, Springer Vieweg Dez 2003, 2003
Series: Book 12 of 18 - Ethics of Science and Technology Assessment
- Hardcover
- Print on Demand
Seller: buchversandmimpf2000, Emtmannsberg, BAYE, Germanybuchversandmimpf2000
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Buch. Condition: Neu. This item is printed on demand - Print on Demand Titel. Neuware -The Europiiische Akademie is concerned with the study of scientific and technolog ical advances for the individual, society and the natural environment. The work of the academy is interdisciplinary drawing on relevant academic disciplines so far as they can inform the debate on consequences and suggest solutions. This book is dedicated to the issue of Functional Foods, a rather topical issue with important ramifications for the overall quality of life. It is the result of the Europiiische Akademie's working group 'Functional Foods' which worked from January 2001 to June 2003. Since the times of Hippocrates, we view 'food as our medicine, and medicine as our food'; a view that is confirmed by nowadays science which agrees that diet is related to health, well-being and the prevention of disease. At the same time, food related diseases have reached epidemic proportions in western societies while obe sity is spreading rapidly in all parts and strata of modern society. The cost for the health system is significant while the reduction in quality of life is immeasurable.Springer-Verlag KG, Sachsenplatz 4-6, 1201 Wien 240 pp. Englisch.…

Language: English
Published by Springer, 2003
Series: Book 12 of 18 - Ethics of Science and Technology Assessment
- Hardcover
- Print on Demand
Seller: Majestic Books, Hounslow, United KingdomMajestic Books
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Condition: New. Print on Demand pp. 244 Illus.

Language: English
Published by Springer, 2003
Series: Book 12 of 18 - Ethics of Science and Technology Assessment
- Hardcover
- Print on Demand
Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios
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Condition: New. PRINT ON DEMAND pp. 244.