ISBN: 9781330200469 - First Principles of Agriculture (classic Reprint) (4 results)

- Softcover
Seller: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US
Contact seller5-star sellerCondition: New
£ 26.48
Free ShippingShips within U.S.A.Quantity: 15 available
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

- Softcover
Seller: PBShop.store UK, Fairford, GLOS, United KingdomPBShop.store UK
Contact seller5-star sellerCondition: New
£ 23.38
£ 5.02 shippingShips from United Kingdom to U.S.A.Quantity: 15 available
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
More images- Softcover
- Print on Demand
Seller: Forgotten Books, London, United KingdomForgotten Books
Contact seller5-star sellerCondition: New
£ 16.47
Free ShippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Paperback. Condition: New. Print on Demand. This book, written by the late Professor of Horticulture at the University of Wisconsin, E. S. Goff and Principal of the School of Agriculture, D. D. Mayne is a seminal agricultural text, offering a comprehensive guide to the principles of agriculture for students and practitioners alike. It explains biological facts in a way that is easily understood by ordinary individuals, particularly focusing on clover and its remarkable nitrogen-fixing capabilities. The authors argue that to improve the health of America's agriculture, it must become more intellectualized, with farmers understanding the biological processes behind their practices so that they can make informed decisions to improve their yields. By understanding the science of agriculture and the role of plants in the ecosystem, farmers can optimize their crop production, reduce waste, and protect the environment. This book is a valuable resource for anyone looking to gain a deeper understanding of the science behind agriculture. It provides a solid foundation for farmers, gardeners, and anyone else interested in the intricate world of plant life and its crucial role in our food system. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.…

- Softcover
Seller: Buchpark, Trebbin, GermanyBuchpark
Contact seller5-star sellerCondition: Used - Fine
£ 17.64
£ 87.52 shippingShips from Germany to U.S.A.Quantity: 1 available
Condition: Sehr gut. Zustand: Sehr gut | Seiten: 290 | Sprache: Englisch | Produktart: Bücher | Keine Beschreibung verfügbar.