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9781118274279 - Communication Practices in Engineering, Manufacturing, and Research for Food and Water Safety Ieee Pcs Professional Engineering Communication Series (21 results)
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Soft cover. Condition: Very Good. 1st Edition. Has some light general reading/shelfwear - otherwise this is a clean, tight copy. Quick dispatch from the UK. Book.
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Communication Practices in Engineering, Manufacturing, and Research for Food and Water Safety (Paperback or Softback)
Language: English
Published by Wiley-IEEE Press 9/15/2015, 2015
ISBN 10: 111827427X ISBN 13: 9781118274279
Paperback or Softback. Condition: New. Communication Practices in Engineering, Manufacturing, and Research for Food and Water Safety. Book.
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Communication Practices in Engineering, Manufacturing, and Research for Food and Water Safety
Language: English
Published by John Wiley and Sons Inc, US, 2015
ISBN 10: 111827427X ISBN 13: 9781118274279
Seller: Rarewaves.com USA, London, LONDO, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: New. This book demonstrates some of the ways in which communication and developing technologies can improve global food and water safety by providing a historical background on outbreaks and public resistance, as well as generating interest in youth and potential professionals in the field History of muckraking in the food industryCase study on groundwater regulationInterviews with members of the beef industry and livestock market owners.
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Condition: As New. Unread book in perfect condition.
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Communication Practices in Engineering, Manufacturing, and Research for Food and Water Safety
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 4 out of 5 stars
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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Communication Practices in Engineering, Manufacturing, and Research for Food and Water Safety
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
£ 42.91
£ 11.98 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
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Communication Practices in Engineering, Manufacturing, and Research for Food and Water Safety
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: New.
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Condition: New. pp. 320.
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Communication Practices in Engineering, Manufacturing, and Research for Food and Water Safety
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: As New. Unread book in perfect condition.
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Communication Practices in Engineering, Manufacturing, and Research for Food and Water Safety (IEEE PCS Professional Engineering Communication Series)
Language: English
Published by Wiley-Blackwell 2015-10-16, 2015
ISBN 10: 111827427X ISBN 13: 9781118274279
Paperback. Condition: New.
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Communication Practices in Engineering, Manufacturing, and Research for Food and Water Safety
Language: English
Published by John Wiley & Sons Inc, 2015
ISBN 10: 111827427X ISBN 13: 9781118274279
Seller: THE SAINT BOOKSTORE, Southport, United Kingdom
Seller rating 5 out of 5 stars
Paperback / softback. Condition: New. New copy - Usually dispatched within 4 working days.
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Communication Practices in Engineering, Manufacturing, and Research for Food and Water Safety
Language: English
Published by John Wiley & Sons Inc, 2015
ISBN 10: 111827427X ISBN 13: 9781118274279
Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Ireland
Seller rating 5 out of 5 stars
First Edition
Condition: New. Safety continues to be a primary concern in the food, water, and pharmaceutical industries. Written by experts in food, drug, and water safety, this book examines some of the ways in which communication has affected safety issues in the recent past and encourages discussions about what improvements can be made. Editor(s): Wright, David. Series Editor(s): Nathans-Kelly, Traci. Series: IEEE PCS Professional Engineering Communication Series. Num Pages: 216 pages. BIC Classification: KNXC; TD; TJK. Category: (P) Professional & Vocational. Dimension: 237 x 157 x 16. Weight in Grams: 316. . 2015. 1st Edition. Paperback. . . . .
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Condition: New. pp. 320.
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Communication Practices in Engineering, Manufacturing, and Research for Food and Water Safety
Language: English
Published by John Wiley & Sons Inc, 2015
ISBN 10: 111827427X ISBN 13: 9781118274279
Condition: New. Safety continues to be a primary concern in the food, water, and pharmaceutical industries. Written by experts in food, drug, and water safety, this book examines some of the ways in which communication has affected safety issues in the recent past and encourages discussions about what improvements can be made. Editor(s): Wright, David. Series Editor(s): Nathans-Kelly, Traci. Series: IEEE PCS Professional Engineering Communication Series. Num Pages: 216 pages. BIC Classification: KNXC; TD; TJK. Category: (P) Professional & Vocational. Dimension: 237 x 157 x 16. Weight in Grams: 316. . 2015. 1st Edition. Paperback. . . . . Books ship from the US and Ireland.
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Condition: New. Through the eyes and experiences of experts in the fields, this book examines the ways in which communication has framed food and water safety issues in the recent past. As well, this collection provides perspectives on how to approach the ways that communi.
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Communication Practices in Engineering, Manufacturing, and Research for Food and Water Safety
Language: English
Published by John Wiley and Sons Inc, US, 2015
ISBN 10: 111827427X ISBN 13: 9781118274279
Paperback. Condition: New. This book demonstrates some of the ways in which communication and developing technologies can improve global food and water safety by providing a historical background on outbreaks and public resistance, as well as generating interest in youth and potential professionals in the field History of muckraking in the food industryCase study on groundwater regulationInterviews with members of the beef industry and livestock market owners.
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Communication Practices in Engineering, Manufacturing, and Research for Food and Water Safety
Language: English
Published by John Wiley & Sons Sep 2015, 2015
ISBN 10: 111827427X ISBN 13: 9781118274279
Taschenbuch. Condition: Neu. Neuware - This book demonstrates some of the ways in which communication and developing technologies can improve global food and water safety by providing a historical background on outbreaks and public resistance, as well as generating interest in youth and potential professionals in the field\* History of muckraking in the food industry\* Case study on groundwater regulation\* Interviews with members of the beef industry and livestock market owners.
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Paperback. Condition: Brand New. 1st edition. 216 pages. 9.00x6.00x0.50 inches. In Stock. This item is printed on demand.
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Communication Practices in Engineering, Manufacturing, and Research for Food and Water Safety (Paperback)
Language: English
Published by John Wiley & Sons Inc, New York, 2015
ISBN 10: 111827427X ISBN 13: 9781118274279
First Edition Print on Demand
Paperback. Condition: new. Paperback. This book demonstrates some of the ways in which communication and developing technologies can improve global food and water safety by providing a historical background on outbreaks and public resistance, as well as generating interest in youth and potential professionals in the field History of muckraking in the food industryCase study on groundwater regulationInterviews with members of the beef industry and livestock market owners Safety continues to be a primary concern in the food, water, and pharmaceutical industries. Written by experts in food, drug, and water safety, this book examines some of the ways in which communication has affected safety issues in the recent past and encourages discussions about what improvements can be made. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
