Isbn: 9780817318345 - Collards: A Southern Tradition from Seed to Table (7 results)

Hardcover. Condition: Fair. First Edition. With dust jacket. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way.

Condition: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

hardcover. Condition: Very Good. Hardback--name inside cover--otherwise, no flaws.

Condition: New. The definitive survey of this iconic southern food, Collards recounts the surprising story of where collards originated, how they arrived in the American South, and how millions who grow and cook collards make them a cornerstone of southern foodways. Num Pages: 176 pages, 29 colour illustrations, 7 colour maps. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 229 x 178 x 25. Weight in Grams: 680. . 2015. Hardback. . . . .…

Condition: New. The definitive survey of this iconic southern food, Collards recounts the surprising story of where collards originated, how they arrived in the American South, and how millions who grow and cook collards make them a cornerstone of southern foodways. Num Pages: 176 pages, 29 colour illustrations, 7 colour maps. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 229 x 178 x 25. Weight in Grams: 680. . 2015. Hardback. . . . . Books ship from the US and Ireland.…

Hardcover. Condition: Brand New. 2nd edition. 193 pages. 9.00x7.25x1.00 inches. In Stock.

Condition: New. Brand New.