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9780323960106 - Enzymes Beyond Traditional Applications in Dairy Science and Technology (12 results)
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Condition: New.
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£ 168.25
Convert currency£ 6.66 shipping from U.S.A. to United KingdomQuantity: 3 available
Add to basketCondition: New. 1st edition NO-PA16APR2015-KAP.
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Enzymes Beyond Traditional Applications in Dairy Science and Technology
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
£ 175.65
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£ 184.41
Convert currency£ 6.95 shipping from Germany to United KingdomQuantity: 3 available
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Enzymes Beyond Traditional Applications in Dairy Science and Technology
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
£ 185.38
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Add to basketCondition: New. In.
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£ 185.22
Convert currency£ 14.78 shipping from U.S.A. to United KingdomQuantity: Over 20 available
Add to basketCondition: New.
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Enzymes Beyond Traditional Applications in Dairy Science and Technology
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
£ 203.90
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Add to basketCondition: As New. Unread book in perfect condition.
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£ 209.30
Convert currency£ 14.78 shipping from U.S.A. to United KingdomQuantity: Over 20 available
Add to basketCondition: As New. Unread book in perfect condition.
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Enzymes Beyond Traditional Applications in Dairy Science and Technology
Published by Elsevier Science & Technology, 2023
ISBN 10: 0323960103 ISBN 13: 9780323960106
Language: English
£ 212.37
Convert currency£ 21.83 shipping from Germany to United KingdomQuantity: Over 20 available
Add to basketKartoniert / Broschiert. Condition: New.
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Enzymes Beyond Traditional Applications in Dairy Science and Technology
Published by Elsevier Science & Technology Jan 2023, 2023
ISBN 10: 0323960103 ISBN 13: 9780323960106
Language: English
£ 295.96
Convert currency£ 12.22 shipping from Germany to United KingdomQuantity: 2 available
Add to basketTaschenbuch. Condition: Neu. Neuware - A volume in the series on Foundations and Frontiers of Enzymology, Enzymes Beyond Traditional Applications in Dairy Science and Technology presents the applications of enzymes in dairy science and technology. Broken into four sections, this book provides a brief account of traditional applications of indigenous milk enzymes, the actions of exogenous enzymes on milk proteins for generating bioactive peptides and lactose for value addition, and methods and approaches for ensuring milk quality or cleaning milk plants.
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£ 140.04
Convert currency£ 2.40 shipping from Italy to United KingdomQuantity: Over 20 available
Add to basketCondition: new. Questo è un articolo print on demand.
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Paperback. Condition: Brand New. 556 pages. 9.00x7.25x1.25 inches. In Stock. This item is printed on demand.
