9780245522680 - the Roman Cookery Book by Apicius (8 results)
- Hardcover
Seller: WorldofBooks, Goring-By-Sea, WS, United KingdomWorldofBooks
Contact seller5-star sellerCondition: Used - Very good
£ 9.00
£ 5.60 shippingShips from United Kingdom to U.S.A.Quantity: 4 available
Hardback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
- Hardcover
Seller: Black Gull Books (P.B.F.A.), St Leonard's on Sea, United KingdomBlack Gull Books (P.B.F.A.)
Contact seller5-star sellerAssociation member: PBFA
Condition: Used - Good
£ 9.00
£ 13.00 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Hardcover. Condition: Good. Dust Jacket Condition: good.
- Hardcover
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.ThriftBooks-Dallas
Contact seller5-star sellerCondition: Used - Fair
£ 23.33
Free ShippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: Fair. No Jacket. Former library book; Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
- Hardcover
Seller: Solr Books, Lincolnwood, IL, U.S.A.Solr Books
Contact seller5-star sellerCondition: Used - Very good
£ 23.34
£ 5.95 shippingShips within U.S.A.Quantity: 1 available
Condition: very_good. This books is in Very good condition. There may be a few flaws like shelf wear and some light wear.
Roman cookery book : a critical translation of "The Art of Cooking" / Trans by Barbara Flower and Elisabeth Rosenbaum with drawings by Katerina Wilezynski
Apicius: Artis Magiricae ; Libri X; Rosenbaum; Flower; Wilezynski
- Hardcover
Seller: MW Books, New York, NY, U.S.A.MW Books
Contact seller5-star sellerCondition: Used
£ 32.64
Free ShippingShips within U.S.A.Quantity: 1 available
Reprinted. Fine cloth copy in a near-fine dust-wrapper. Spine uniformly sun-toned. Remains particularly and surprisingly well-preserved overall; tight, bright, clean and sharp-cornered. Evidence of bookplate removed from end paper. Physical description; 240 pages, 2 unnumbered leaves of plates: illustrations ; 21 cm. Notes; Incl…udes index. Bibliography. Subjects; Cooking, Roman. Cooking ; Early works to 1800. Cuisine romaine. 3 Kg.
- Hardcover
Seller: The Guru Bookshop, Hereford, United KingdomThe Guru Bookshop
Contact seller5-star sellerCondition: Used - Good
£ 10.00
£ 24.00 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Hardcover. Condition: Good. 19784 Edition with dust jacket - loose binding - ex libris with usual markings - rare and collectable - will send out 2nd class tracked post within 12 hours of receipt of order.
Roman cookery book : a critical translation of "The Art of Cooking" / Trans by Barbara Flower and Elisabeth Rosenbaum with drawings by Katerina Wilezynski
Apicius: Artis Magiricae ; Libri X; Rosenbaum; Flower; Wilezynski
- Hardcover
Seller: MW Books Ltd., Galway, IrelandMW Books Ltd.
Contact seller5-star sellerCondition: Used
£ 26.34
£ 11.89 shippingShips from Ireland to U.S.A.Quantity: 1 available
Reprinted. Fine cloth copy in a near-fine dust-wrapper. Spine uniformly sun-toned. Remains particularly and surprisingly well-preserved overall; tight, bright, clean and sharp-cornered. Evidence of bookplate removed from end paper. Physical description; 240 pages, 2 unnumbered leaves of plates: illustrations ; 21 cm. Notes; Incl…udes index. Bibliography. Subjects; Cooking, Roman. Cooking ; Early works to 1800. Cuisine romaine. 1 Kg.
- Hardcover
Condition: Used - Near fine
£ 27.13
£ 35.80 shippingShips from France to U.S.A.Quantity: 1 available
Couverture rigide. Condition: bon. RO60001501: 1974. In-8. Relié. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 240 pages. Dessins noir et blanc in texte de Katerina Wilczynski. Avec Jaquette. . . Classification Dewey : 420-Langue anglaise. Anglo-saxon.
