ISBN: 9780026476539 - Food Science: Lab and Safety Guidebook (the Biochemistry of Food and Nutrition) (1 results)

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Food Science: Lab and Safety Guidebook (The Biochemistry of Food and Nutrition)
unknown author
Language: English
Published by Glencoe/ McGraw-Hill, 1997
0026476533 / 9780026476539
- Softcover
Seller: Allied Book Company Inc., Ligonier, IN, U.S.A.Allied Book Company Inc.
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Condition: Used - As new
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paperback. Condition: As New. Unused! Book Leaves in 1 Business Day or Less! Leaves Same Day if Received by 2 pm EST! Slight shelf wear. Contents Unused. Like New.