Young Chef David Vincent (1 results)

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Burnin' Down South: Cherished Low Country Flavors Created in an Iconic Hotspot
Young, Chef David Vincent
Language: English
Published by Outskirts Press, Denver, Colorado, 2008
1432724649 / 9781432724641
- Softcover
- Signed
Seller: Black Falcon Books, Wellesley, MA, U.S.A.Black Falcon Books
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Condition: Used - Very good
£ 19.03
£ 2.77 shipping
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Quantity: 1 available
Soft cover. Condition: Very Good +. Inscribed and signed by the author on the title page. Young is a Native Hilton Head Islander and a specialist in the local Low Country cuisine. The book is unmarked; wraps smooth with minor edgewear; Mylar protected. Signed by Author(s).