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Seller: Ria Christie Collections, Uxbridge, United Kingdom
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Seller: GreatBookPricesUK, Woodford Green, United Kingdom
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Published by Elsevier Science Publishing Co Inc, 2020
ISBN 10: 0128191481 ISBN 13: 9780128191484
Language: English
Seller: moluna, Greven, Germany
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Add to basketCondition: New. Inhaltsverzeichnisrnrn1. Food waste and sustainable management technologies: An introduction 2. Food waste properties and chemistry 3. Food waste generation and collection 4. Closing the food chain loop through waste prevention and recovery 5.
Published by Elsevier Science Publishing Co Inc Nov 2020, 2020
ISBN 10: 0128191481 ISBN 13: 9780128191484
Language: English
Seller: AHA-BUCH GmbH, Einbeck, Germany
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Add to basketTaschenbuch. Condition: Neu. Neuware - Current Developments in Biotechnology and Bioengineering: Sustainable Food Waste Management: Resource Recovery and Treatment covers the latest methods of food waste management and resource recovery from a sustainability perspective and is suitable for universities, municipalities, and companies working in the field. This book provides a comprehensive account of food waste chemistry, the latest techniques for food waste treatment and recycling, sustainability assessment (social, economic, environmental), and challenges in food waste management. The book explores recycling to value-added products using sustainable concepts and methodologies, and is useful as a course or reference book for biochemical engineering, environmental sustainability, and waste management.
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Published by Elsevier Science Ltd, 2020
ISBN 10: 0128191481 ISBN 13: 9780128191484
Language: English
Seller: Revaluation Books, Exeter, United Kingdom
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Add to basketPaperback. Condition: Brand New. 337 pages. 9.25x7.50x0.87 inches. In Stock. This item is printed on demand.