Language: English
Published by Cuisinart Cooking Club (edition Revised), 1982
ISBN 10: 0936662050 ISBN 13: 9780936662053
Seller: BooksRun, Philadelphia, PA, U.S.A.
Spiral-bound. Condition: Very Good. Revised. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.
Language: English
Published by Cuisinart Cooking Club, 1982
ISBN 10: 0936662050 ISBN 13: 9780936662053
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Language: English
Published by Cuisinart Cooking Club; English, 1982
ISBN 10: 0936662050 ISBN 13: 9780936662053
Seller: Once Upon A Time Books, Siloam Springs, AR, U.S.A.
spiral_bound. Condition: Acceptable. This is a used book. It may contain highlighting/underlining and/or the book may show heavier signs of wear . It may also be ex-library or without dustjacket. This is a used book. It may contain highlighting/underlining and/or the book may show heavier signs of wear . It may also be ex-library or without dustjacket.
Language: English
Published by Cuisinart Cooking Club, 1982
ISBN 10: 0936662050 ISBN 13: 9780936662053
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Unknown. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
Language: English
Published by Cuisinart Cooking Club, 1982
ISBN 10: 0936662050 ISBN 13: 9780936662053
Seller: HPB Inc., Dallas, TX, U.S.A.
spiral_bound. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Language: English
Published by Cuisinart Cooking Club, 1982
ISBN 10: 0936662050 ISBN 13: 9780936662053
Seller: HPB-Diamond, Dallas, TX, U.S.A.
spiral_bound. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Language: English
Published by Cuisinart Cooking Club, 1982
ISBN 10: 0936662050 ISBN 13: 9780936662053
Seller: Hawking Books, Edgewood, TX, U.S.A.
Condition: Like New. Like New. Clean, Tight and Neat. Five star seller - Buy with confidence!
Language: English
Published by Cuisinart Cooking Club, 1982
ISBN 10: 0936662050 ISBN 13: 9780936662053
Seller: HPB-Ruby, Dallas, TX, U.S.A.
spiral_bound. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Language: English
Published by Cuisinart Cooking Club, 1982
ISBN 10: 0936662050 ISBN 13: 9780936662053
Seller: 2Vbooks, Derwood, MD, U.S.A.
Spiralbound. Condition: Fine. Trade paperback (US). Glued binding. 310 p. Audience: General/trade. INCLUDES PLASTIC SLIP CASE. No previous owner's name. Clean, tight pages. No bent corners. No remainder mark. BB 70.
Published by Cuisinart Cooking Club, 1982
Seller: Hawking Books, Edgewood, TX, U.S.A.
Condition: Good. Good Condition. Five star seller - Buy with confidence!
Language: English
Published by Cuisinart Cooking Club; English Language edition, USA, 1982
ISBN 10: 0936662050 ISBN 13: 9780936662053
Seller: Keeper of the Page, Enumclaw, WA, U.S.A.
Spiral-bound. Condition: Fine. Cuisinart Cooking Club; English Language edition 1982 Fine/ Bright color photo illustrated pages. HEAVY OVER SIZE ITEM. No Exp.
Language: English
Published by Cuisinart's Cooking Club, Inc, United States, 1985
Seller: Wabash Museum Books, Mount Carmel, IL, U.S.A.
First Edition
Soft cover. Condition: As New. Dust Jacket Condition: Very Good. Jeffrey Weir, photographer (illustrator). 1st Edition. 2 soft cover ,wire spiral bound volumes inside a slipcase which I refer to as the jacket, 247 pages in Volume 1, 248 pages in Volume 2, inside volumes as new, slipcase with photograph of author using a food processor in a white kitchen, with a cake and shrimp? salad on the counter while she works, volume 1 with cjhicken, onions and spices on the front cover, back cover with chapter titles and various vegetables on a wooden surface, 8 chapters: cocktail foods, first courses, soups and stocks, pasta, rice and beans, pizza, tarts, savory souffles and eggs, meats and poultry, fish and shellfish, volume 2 with baked goods on front an back covers with ingredients, rolling pin and cookie cutter on front and back cover, 8 chapters: vegetables, salads and salad dressings, yeast breads, quick breads, cookies, cakes and tortes, desserts, pastries, both volumes are printed on coated paper and have many full color photos of foods, lists of ingredients for each recipe and each has an index.
Language: English
Published by Cuisinart Cooking Club; English Language edition, 1982
ISBN 10: 0936662050 ISBN 13: 9780936662053
Seller: GridFreed, San Diego, CA, U.S.A.
spiral_bound. Condition: New. In shrink wrap. Looks like an interesting title!
Language: English
Published by Cuisinart Cooking Club, 1982
ISBN 10: 0936662050 ISBN 13: 9780936662053
Seller: SHIMEDIA, Brooklyn, NY, U.S.A.
Condition: New. Satisfaction Guaranteed or your money back.
Language: English
Published by Cuisinart Cooking Club; English Language edition, 1982
ISBN 10: 0936662050 ISBN 13: 9780936662053
Seller: BennettBooksLtd, Los Angeles, CA, U.S.A.
spiral_bound. Condition: New. In shrink wrap. Looks like an interesting title!