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Condition: as new. Wie neu/Like new.
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Quantitative Applications of Mass Spectrometry.
Language: English
Published by Wiley, 2006
Seller: Antiquariat Thomas Haker GmbH & Co. KG, Berlin, Germany
Association Member: GIAQ
Seller rating 5 out of 5 stars
Softcover/Paperback. Condition: Sehr gut. 152 p. Very good. Shrink wrapped. / Sehr guter Zustand. In Folie verschweißt. Sprache: Englisch Gewicht in Gramm: 329.
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Condition: New.
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Condition: New. pp. x + 138.
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Condition: New. pp. x + 138 Illus.
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Quantitative Applications of Mass Spectrometry
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 5 out of 5 stars
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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Condition: new.
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Quantitative Applications of Mass Spectrometry
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: New.
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Quantitative Applications of Mass Spectrometry
Language: English
Published by John Wiley & Sons Inc, 2006
ISBN 10: 0470025166 ISBN 13: 9780470025161
Seller: THE SAINT BOOKSTORE, Southport, United Kingdom
Seller rating 5 out of 5 stars
£ 48.96
£ 13.85 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketPaperback / softback. Condition: New. New copy - Usually dispatched within 4 working days.
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Quantitative Applications of Mass Spectrometry
Language: English
Published by John Wiley & Sons Inc, 2006
ISBN 10: 0470025166 ISBN 13: 9780470025161
Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Ireland
Seller rating 5 out of 5 stars
Condition: New. This text presents the information needed to design a successful quantitative analysis using mass spectrometric techniques currently available and widely employed. It is devoted to the researchers of different areas, who use mass spectrometry as a detector suitable for the measurements of their interest. Num Pages: 152 pages, Illustrations. BIC Classification: PNFS. Category: (P) Professional & Vocational. Dimension: 229 x 151 x 11. Weight in Grams: 278. . 2006. Paperback. . . . .
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Quantitative Applications of Mass Spectrometry
Language: English
Published by John Wiley & Sons Inc, 2006
ISBN 10: 0470025166 ISBN 13: 9780470025161
Paperback. Condition: Brand New. 1st edition. 152 pages. 9.00x5.75x0.50 inches. In Stock.
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Quantitative Applications of Mass Spectrometry
Language: English
Published by John Wiley & Sons Inc, 2006
ISBN 10: 0470025166 ISBN 13: 9780470025161
Condition: New. This text presents the information needed to design a successful quantitative analysis using mass spectrometric techniques currently available and widely employed. It is devoted to the researchers of different areas, who use mass spectrometry as a detector suitable for the measurements of their interest. Num Pages: 152 pages, Illustrations. BIC Classification: PNFS. Category: (P) Professional & Vocational. Dimension: 229 x 151 x 11. Weight in Grams: 278. . 2006. Paperback. . . . . Books ship from the US and Ireland.
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Quantitative Applications of Mass Spectrometry
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: As New. Unread book in perfect condition.
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Paperback. Condition: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
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Condition: As New. Unread book in perfect condition.
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Mass Spectrometry in Grape and Wine Chemistry
Seller: Bluesparrowhawk Books, Chestfield, KENT, United Kingdom
Seller rating 5 out of 5 stars
hardcover. Condition: very good. No Jacket. Wiley, 2010. Hardback, no dustjacket. Unread copy. Very minor wear. Sticker to back cover. Clean pages. Very good. book.
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hardcover. Condition: Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority!
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Couverture souple. Condition: Neuf. 2ème Édition.
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Mass Spectrometry in Grape and Wine Chemistry
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
£ 101.99
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Mass Spectrometry in Grape and Wine Chemistry
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
£ 103.36
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Ships from United Kingdom to U.S.A.Quantity: Over 20 available
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Condition: Sehr gut. Zustand: Sehr gut | Sprache: Englisch | Produktart: Bücher | What is usually required of an analytical technique? Specificity, selectivity and sensitivity -or, more precisely, a detection limit as low as possible. These criteria are fulfilled by mass spectrometry is an essential tool for qualitative and quantitative investigations in many applications, in particular in environmental science and biomedicine,with positive benefits to mankind. The problem that has arisen from this large expansion is that mass spectrometry is mainly considered as a "magic box" technique, in which on one side a sample is introduced and on the other side the analytical data comes out. Thus, the basic aspects of the technique are often not well known. To overcome this, the authors present within this text some basic information for scientists and technicians working in the field of quantitative organic mass spectrometry, in particular for those who, for the first time, face all the problems arising from the development and use of a quantitative procedure. This informative text presents basic information on: What instrumental approaches are available How to design a quantitative analysis How to improve specificity Some thoughts on calibration and data analysis This book is mainly aimed at analytical chemists working in academic, environmental, pharmaceutical, biochemical, forensic, clinical and industrial laboratories, but is also appropriate for researchers new to the technique, e.g. biochemists, biologist, physicians and workers in pharmaceutical, food and the health sciences.
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Mass Spectrometry in Grape and Wine Chemistry
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
£ 103.35
£ 15 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New.
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Hardcover. Condition: Like New. Like New. book.
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Condition: As New. Unread book in perfect condition.
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Condition: New. pp. xiii + 348 Illus.
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Condition: New. pp. xiii + 348 Index.
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Mass Spectrometry in Grape and Wine Chemistry (Hardcover)
Language: English
Published by John Wiley & Sons Inc, New York, 2010
ISBN 10: 0470392479 ISBN 13: 9780470392478
First Edition
Hardcover. Condition: new. Hardcover. A concise, up-to-date overview of the applications of mass spectrometry To be able to estimate the potentiality of grapes and how it may be transferred into wine is key to grasping enological chemistry. Nowadays, mass spectrometry is a crucial aspect in ensuring the production, the quality, and the safety of grape, wine, and grape derivative products. Mass Spectrometry in Grape and Wine Chemistry examines in depth the relationship between the high structural identification power of mass spectrometry techniques and the chemistry of grapes and wine. The text is divided into two parts. The first section provides an overview of mass spectrometry methods in relation to enology in three chapters. The second section offers seven chapters on wine chemistry as well as traditional topics and new developments in mass spectrometry. Mass Spectrometry in Grape and Wine Chemistry explores many mass spectrometry applications, including: Ionization methods Mass analyzers and mass measurements Mass spectrometry methodologies Grape aroma compounds Volatile and aroma compounds in wines Grape and wine polyphenols Compounds released by wood into wine Wine defects caused by compounds Pesticide detection analysis Peptides and proteins of grape and wine Written by leading experts in the field, this book presents an introduction to mass spectrometry and outlines ways to maximize quality control and product safety for the best results. Mass Spectrometry in Grape and Wine Chemistry is an essential handbook for laboratories working in enology. Mass spectrometry (MS) is a crucial method in ensuring the production, quality, and safety of grape, wine, and grape-derivative products. This book concisely presents the applications of mass spectrometry in the analysis of wine, from traditional to more recent developments. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
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Mass Spectrometry in Grape and Wine Chemistry (Hardcover)
Language: English
Published by John Wiley & Sons Inc, New York, 2010
ISBN 10: 0470392479 ISBN 13: 9780470392478
First Edition
Hardcover. Condition: new. Hardcover. A concise, up-to-date overview of the applications of mass spectrometry To be able to estimate the potentiality of grapes and how it may be transferred into wine is key to grasping enological chemistry. Nowadays, mass spectrometry is a crucial aspect in ensuring the production, the quality, and the safety of grape, wine, and grape derivative products. Mass Spectrometry in Grape and Wine Chemistry examines in depth the relationship between the high structural identification power of mass spectrometry techniques and the chemistry of grapes and wine. The text is divided into two parts. The first section provides an overview of mass spectrometry methods in relation to enology in three chapters. The second section offers seven chapters on wine chemistry as well as traditional topics and new developments in mass spectrometry. Mass Spectrometry in Grape and Wine Chemistry explores many mass spectrometry applications, including: Ionization methods Mass analyzers and mass measurements Mass spectrometry methodologies Grape aroma compounds Volatile and aroma compounds in wines Grape and wine polyphenols Compounds released by wood into wine Wine defects caused by compounds Pesticide detection analysis Peptides and proteins of grape and wine Written by leading experts in the field, this book presents an introduction to mass spectrometry and outlines ways to maximize quality control and product safety for the best results. Mass Spectrometry in Grape and Wine Chemistry is an essential handbook for laboratories working in enology. Mass spectrometry (MS) is a crucial method in ensuring the production, quality, and safety of grape, wine, and grape-derivative products. This book concisely presents the applications of mass spectrometry in the analysis of wine, from traditional to more recent developments. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
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Hardcover. Condition: Sehr gut. 1. Auflage. 368 p. Very well preserved copy, almost as new 234 Sprache: Englisch Gewicht in Gramm: 720.
