Tokusoglu Özlem Editor (3 results)

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Improving Food Quality with Novel Food Processing Technologies
Tokusoglu, Özlem (Editor) / Swanson, Barry G. (Editor)
Language: English
Published by CRC Press, 2018
1138199885 / 9781138199880
- Softcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
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£ 141.21
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Paperback. Condition: Brand New. reprint edition. 484 pages. 9.25x6.14x0.98 inches. In Stock.
Fruit and Cereal Bioactives: Sources, Chemistry, and Applications
Tokusoglu, Özlem (Editor)/ Hall, Clifford A., III (Editor)
Language: English
Published by CRC Pr I Llc, 2018
1138199060 / 9781138199064
- Softcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
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Paperback. Condition: Brand New. reprint edition. 459 pages. 9.75x6.75x1.00 inches. In Stock.
Improving Food Quality With Novel Food Processing Technologies
Tokusoglu, Özlem (Editor)/ Swanson, Barry G. (Editor)
Language: English
Published by CRC Pr I Llc, 2013
1466507241 / 9781466507241
- Hardcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
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£ 306.58
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Hardcover. Condition: Brand New. 1st edition. 350 pages. 9.29x6.46x0.67 inches. In Stock.