Seller: GreatBookPricesUK, Woodford Green, United Kingdom
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Published by Tuttle Publishing (edition ), 2019
ISBN 10: 4805314958 ISBN 13: 9784805314951
Language: English
Seller: BooksRun, Philadelphia, PA, U.S.A.
£ 11.01
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Add to basketHardcover. Condition: Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.
Seller: Chiron Media, Wallingford, United Kingdom
Hardcover. Condition: New.
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Condition: New. In.
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Condition: As New. Unread book in perfect condition.
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
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Add to basketHardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 1.98.
Seller: Majestic Books, Hounslow, United Kingdom
Condition: New.
Published by Tuttle Publishing, JP, 2019
ISBN 10: 4805314958 ISBN 13: 9784805314951
Language: English
Seller: Rarewaves USA United, OSWEGO, IL, U.S.A.
£ 21.42
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Add to basketHardback. Condition: New. Drink your way through Japan (even from home) with the help of this book! Japan is home to some of the world's most interesting alcoholic beverages from traditional Sake and Shochu to Japanese whisky, beer, wine and cocktails that are winning global acclaim and awards. In this comprehensive survey of Japanese drinks, experts Stephen Lyman and Chris Bunting cover all the main types of beverages found in Japanese bars and restaurants, as well as supermarkets and liquor stores around the world. The book has chapters on Sake, Shochu, whisky, wine, beer, Awamori (a moonshine-like liquor from Okinawa), Umeshu plum wine and other fruit wines. There is also a fascinating chapter on modern Japanese-style cocktails complete with recipes so you can get the authentic experience, including: Sour Plum Cordial; Sakura Martini; Improved Shochu Cocktail; Far East Side Cocktail. Thorough descriptions of the varieties of each beverage are given along with the history, production methods, current trends and how to drink them. Detailed bar and buyer's guides at the back of the book list specialist establishments where readers can go to enjoy and purchase the drinks, both in Japan and cities around the world, including London, Paris, New York, San Francisco, Chicago, Washington DC, Shanghai and more! This is an indispensable book for anyone interested in brewing, distilling, new cocktails or Japanese culture, travel and cuisine. Kampai! Cheers!
Published by Tuttle Publishing, JP, 2019
ISBN 10: 4805314958 ISBN 13: 9784805314951
Language: English
Seller: Rarewaves.com UK, London, United Kingdom
£ 21.76
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Add to basketHardback. Condition: New. Drink your way through Japan (even from home) with the help of this book! Japan is home to some of the world's most interesting alcoholic beverages from traditional Sake and Shochu to Japanese whisky, beer, wine and cocktails that are winning global acclaim and awards. In this comprehensive survey of Japanese drinks, experts Stephen Lyman and Chris Bunting cover all the main types of beverages found in Japanese bars and restaurants, as well as supermarkets and liquor stores around the world. The book has chapters on Sake, Shochu, whisky, wine, beer, Awamori (a moonshine-like liquor from Okinawa), Umeshu plum wine and other fruit wines. There is also a fascinating chapter on modern Japanese-style cocktails complete with recipes so you can get the authentic experience, including: Sour Plum Cordial; Sakura Martini; Improved Shochu Cocktail; Far East Side Cocktail. Thorough descriptions of the varieties of each beverage are given along with the history, production methods, current trends and how to drink them. Detailed bar and buyer's guides at the back of the book list specialist establishments where readers can go to enjoy and purchase the drinks, both in Japan and cities around the world, including London, Paris, New York, San Francisco, Chicago, Washington DC, Shanghai and more! This is an indispensable book for anyone interested in brewing, distilling, new cocktails or Japanese culture, travel and cuisine. Kampai! Cheers!
Seller: California Books, Miami, FL, U.S.A.
£ 15.19
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Seller: Revaluation Books, Exeter, United Kingdom
Hardcover. Condition: Brand New. 160 pages. 10.50x8.00x1.00 inches. In Stock.
Seller: GreatBookPrices, Columbia, MD, U.S.A.
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Seller: GreatBookPrices, Columbia, MD, U.S.A.
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Add to basketCondition: As New. Unread book in perfect condition.
Seller: Buchpark, Trebbin, Germany
£ 9.69
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Add to basketCondition: Sehr gut. Zustand: Sehr gut | Sprache: Englisch | Produktart: Bücher.
Seller: Revaluation Books, Exeter, United Kingdom
Hardcover. Condition: Brand New. 160 pages. 10.50x8.00x1.00 inches. In Stock.
Seller: Best Price, Torrance, CA, U.S.A.
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Seller: Books Puddle, New York, NY, U.S.A.
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Seller: moluna, Greven, Germany
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Add to basketCondition: New. Drink your way through Japan (even from home) with the help of this book!Über den AutorrnrnStephen Lyman was minding his own business, enjoying life in New York City as an Associate Professor at Weill Cornell Medical College when.
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Add to basketHardcover. Condition: New. Special order direct from the distributor.
Published by Tuttle Publishing, JP, 2019
ISBN 10: 4805314958 ISBN 13: 9784805314951
Language: English
Seller: Rarewaves.com USA, London, LONDO, United Kingdom
£ 24.99
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Add to basketHardback. Condition: New. Drink your way through Japan (even from home) with the help of this book! Japan is home to some of the world's most interesting alcoholic beverages from traditional Sake and Shochu to Japanese whisky, beer, wine and cocktails that are winning global acclaim and awards. In this comprehensive survey of Japanese drinks, experts Stephen Lyman and Chris Bunting cover all the main types of beverages found in Japanese bars and restaurants, as well as supermarkets and liquor stores around the world. The book has chapters on Sake, Shochu, whisky, wine, beer, Awamori (a moonshine-like liquor from Okinawa), Umeshu plum wine and other fruit wines. There is also a fascinating chapter on modern Japanese-style cocktails complete with recipes so you can get the authentic experience, including: Sour Plum Cordial; Sakura Martini; Improved Shochu Cocktail; Far East Side Cocktail. Thorough descriptions of the varieties of each beverage are given along with the history, production methods, current trends and how to drink them. Detailed bar and buyer's guides at the back of the book list specialist establishments where readers can go to enjoy and purchase the drinks, both in Japan and cities around the world, including London, Paris, New York, San Francisco, Chicago, Washington DC, Shanghai and more! This is an indispensable book for anyone interested in brewing, distilling, new cocktails or Japanese culture, travel and cuisine. Kampai! Cheers!
£ 22
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Add to basketHardcover. Condition: New. Special order item direct from the distributor.
Seller: Lucky's Textbooks, Dallas, TX, U.S.A.
£ 13.06
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Seller: HPB-Emerald, Dallas, TX, U.S.A.
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Add to baskethardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Published by Tuttle Publishing, JP, 2019
ISBN 10: 4805314958 ISBN 13: 9784805314951
Language: English
Seller: Rarewaves USA, OSWEGO, IL, U.S.A.
£ 20.68
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Add to basketHardback. Condition: New. Drink your way through Japan (even from home) with the help of this book! Japan is home to some of the world's most interesting alcoholic beverages from traditional Sake and Shochu to Japanese whisky, beer, wine and cocktails that are winning global acclaim and awards. In this comprehensive survey of Japanese drinks, experts Stephen Lyman and Chris Bunting cover all the main types of beverages found in Japanese bars and restaurants, as well as supermarkets and liquor stores around the world. The book has chapters on Sake, Shochu, whisky, wine, beer, Awamori (a moonshine-like liquor from Okinawa), Umeshu plum wine and other fruit wines. There is also a fascinating chapter on modern Japanese-style cocktails complete with recipes so you can get the authentic experience, including: Sour Plum Cordial; Sakura Martini; Improved Shochu Cocktail; Far East Side Cocktail. Thorough descriptions of the varieties of each beverage are given along with the history, production methods, current trends and how to drink them. Detailed bar and buyer's guides at the back of the book list specialist establishments where readers can go to enjoy and purchase the drinks, both in Japan and cities around the world, including London, Paris, New York, San Francisco, Chicago, Washington DC, Shanghai and more! This is an indispensable book for anyone interested in brewing, distilling, new cocktails or Japanese culture, travel and cuisine. Kampai! Cheers!
ISBN 10: 4805314958 ISBN 13: 9784805314951
Seller: INDOO, Avenel, NJ, U.S.A.
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