Soni Varinder (3 results)

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  • Language: English

    Published by LAP LAMBERT Academic Publishing, 2018

    6139910684 / 9786139910687

    • Softcover

    Seller: Revaluation Books, Exeter, United KingdomRevaluation Books

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    Condition: New

    £ 107.53

    £ 10.00 shipping 
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    Quantity: 1 available

    Paperback. Condition: Brand New. 200 pages. 8.66x5.91x0.46 inches. In Stock.

  • Language: English

    Published by LAP LAMBERT Academic Publishing, 2018

    6139910684 / 9786139910687

    • Softcover
    • Print on Demand

    Seller: moluna, Greven, Germanymoluna

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    Condition: New

    £ 50.39

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    Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Singh GurjeetDr. Gurjeet Singh, Dr. Varinder Soni & Dr.Lakhvir Kaur are working as Assistant Professor in Khalsa College of Pharmacy, Amritsar, Punjab. They are currently working on the utilization of herbal drugs in the treatment of.…

  • Language: English

    Published by LAP LAMBERT Academic Publishing, 2018

    6139910684 / 9786139910687

    • Softcover
    • Print on Demand

    Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH

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    Condition: New

    £ 68.82

    £ 29.46 shipping 
    Ships from Germany to U.S.A.

    Quantity: 1 available

    Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Ocimun sanctum Linn belonging to the family Lamiaceae. It is commonly known as Tulsi, holy basil. The fresh leaf and stem contains ursolic acid, carvacol, linalool, apigenin, eugenol, rosameric acid. The fresh leaves of Ocimun sanctum is used for treatment of diabetes mellitus. It is used to treatment of fever, malaria and dangue. Raw tulsi leaves are very helpful in providing relief from cold and cough. It is very effective in reducing cholesterol level and it thus helps maintain a healthy heart function. Syzygium cumini belongs to the family Myrtaceae. It is commonly known as jamun. Jamun fruit is used as a treatment in Ayurvedic medicine in India for a variety of ailments. The rich, dark color of the berry is the result of anthocyanins in the skin. This phyto-nutrient provides ample antioxidants as well. Jamun also contains vitamins A and C, folic acid, potassium, zinc and iron, among others. In Ayurvedic medicine, the berries and other parts of the Jamun tree are used to treat anemia, digestive issues, and respiratory infections. It is also used to regulate one's heartbeat. It is also used as anti-diabetic.…