Silverman Cheryl (6 results)
More images- Softcover
Seller: Bookshop Baltimore, Baltimore, MD, U.S.A.Bookshop Baltimore
Contact seller5-star sellerCondition: Used - Fair
£ 4.19
£ 4.43 shippingShips within U.S.A.Quantity: 1 available
Softcover. Condition: Fair. No Dust Jacket. Third Edition. 70 pages. Good binding. Pencil notations noted. Illustrated with drawings; Alfred's Basic Piano Library. Illustrated by David Silverman; Cheryl Hennigar (illustrator).
More images- Hardcover
Seller: Old Bookie, Austin, TX, U.S.A.Old Bookie
Contact seller5-star sellerCondition: Used - As new
£ 7.61
£ 5.91 shippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: As New. Dust Jacket Condition: As New. 470 pages : illustrations ; 27 cm. ; pictorial boards ; dj. A celebration of America's culinary traditions lays out recipes covering the broad spectrum of ethnic experience and cuisine. Silverman, Ellen (illustrator).
The Garden Design Book [The new gardener -- The five senses -- The essential design elements -- Plants as design tools -- Plans for the whole garden]
Merser, Cheryl; Douglas Brenner, Michael grossman, Helene Silverman, Christin Gangi, Lauren Hicks, Cristina Roig Morris, Catherine Vail, Christopher Hirsheimer, Denise Otis, Dora Galitzki, Jack Ruttle, Sarah Gray Miller, Stephanie Woodard, Holly Lynton, Melissa Moss, Batsey Barnum, Harriet Heyman, Susan Heeger, Stephen Scanniello, Amy Calabrese, John Haney, Doug Hoang, Carly Hutchinson, Nanette maxim, Ann McCarthy, George Stone, Neal Boulton, Stacie Reistetter, Doug Peabody, Joe Armstrong, Chris Meigher, Judith Regan, Kristin Kiser, Larry Ashmead, Dorothy Collins; "Garden Design Magazine"
Language: English
Published by Regan Books, an imprint of Harper Collins Publishers, New York, N.Y., 1997, 1997
- Hardcover
- First Edition
Seller: Joseph Valles - Books, Stockbridge, GA, U.S.A.Joseph Valles - Books
Contact seller5-star sellerCondition: Used - Fine
£ 44.90
£ 12.52 shippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: Fine. Dust Jacket Condition: Fine. 1st Edition. 1st ed., 1st printing ; 303 pages : illustrations (chiefly color), color map, color plans ; 28 cm ISBN 9780060392079, 006039207X OCLC 37900285 ; LCCN 00698533 ; LC SB473 .M438 1997 Dewey 712.60973 ; red and black boards in color photographic dustjacket ; Conte…nts: The new gardener -- The five senses -- The essential design elements -- Plants as design tools -- Plans for the whole garden ; For years Garden Design magazine has been bringing its unique vision of the garden to a smart, savvy readership through its lush, arrestingly beautiful photography and thought-provoking, informative articles. Now Garden Design captures this wisdom and style in a book that delights the senses and enriches the mind. This book of visions for the new gardener. The man or woman who -- like most of us -- longs to create a special place within the world of nature. Step-by-step, from essential design elements to offbeat flourishes, from the all-important conception of an overarching design plan (the hallmark of a successful garden, be it minimal and Japanese in style or an exuberant English countryside profusion of color and shape) to the basics of planting and cultivating, from the habits and personalities of both rare and common plants to suggestions on the best ways to make the most of limited growing space (crucial to land-deprived city dwellers). Cheryl Merser and the editors of Garden Design magazine explain the new garden: What is it, exactly? And what makes it grow? From first seed to first frost -- season after season -- The Garden Design Book takes us through the sometimes complex, sometimes blessedly simple, but always rewarding experience that is gardening. ; slight bump to title page, else FINE/FINE. Book.
More imagesPublished by Wharton Wives, Philadelphia, Pa, 1974
- Softcover
- First Edition
Seller: Vintage Books and Fine Art, Oxford, MD, U.S.A.Vintage Books and Fine Art
Contact seller4-star sellerCondition: Used - Very good
£ 37.67
£ 6.28 shippingShips within U.S.A.Quantity: 1 available
Add to basketCondition: Very Good. 1st Edition. 8vo. Trade paperback. An uncommon 1970s Philadelphia cookbook put together by the wives, presumably, of the Wharton neighborhood in South Philadelphia. Wring bound at the top. Illustrated wraps. Each recipe illustrated in black and white. 85pp. Mild edge wear. Interior clean and bright. Bard, E…rika (illustrator).
More imagesA Guide to Fine Food for the Aspiring Executive [Wharton Cookbook]
Silverman, Cheryl (designed and illustrated by); Erika Bard et al (eds)
Published by No Publisher Listed / Wharton Wives, Philadelphia, 1974
- Softcover
Seller: Mike's Library LLC, Plymouth, PA, U.S.A.Mike's Library LLC
Contact seller5-star sellerCondition: Used - Very good
£ 53.23
Free ShippingShips within U.S.A.Quantity: 1 available
Add to basketBinder. Condition: Very Good-. No Dust Jacket. Some wear at the two ring holes, otherwise light wear. Solid paperback two-hole punched ring binder. ; Cook book from the Wharton School, University of Pennsylvania, where future business executives needed guidance on eating. "The Wharton Journal labelled our cookbook "Pinstripes an…d Meatballs", and Wharton Wives are pleased to offer the "Wharton Cookbook" as just that type of addition to your bookshelf. This edition is a general look into the kitchens of the Wharton community, hoping to suggest interesting time saving, economic foods to tempt palates and pocketbooks. Bon Appetit!" Contains: Appetizers; Soup, Salad & Bread; Entrees; Dessert; Cheesecake; Vegetables; and Brunch, Lunch & Late-nite Supper sections. ; 85 pages.
A GUIDE To FINE FOOD For The ASPIRING EXECUTIVE
Silverman, Cheryl - Illustrator & Book Designer. Bard, Erika; Benson, Totney; Graham, Tana; Kopley, Cathi; Stainecker, Susan - Editors
Published by Wharton, 1974
- First Edition
Seller: Tavistock Books, ABAA, Reno, NV, U.S.A.Tavistock Books, ABAA
Contact seller5-star seller1st Printing. [7], 1 - 9, [1 (divisional t.p.)], 10 - 24, [1 (divisional t.p.)], 25 - 43, [1 (divisional t.p.)], 44 - 66, [1 (divisional t.p.)], 67 - 72, [1 (divisional t.p.)], 73 - 85 pp. Each recipe illustrated with drawings. 8-1/2" x 7" The work states it "is a general look into the kitchens of the Wharton community, hoping t…o suggest interesting, time saving, economic foods to tempt plates and pocketbooks." Modest wear, with small closed tear to rear cover right edge. VG+ Flip-book style, with black rings at top. Graphic to front cover drawn by the author.
