Rolf Hallin (4 results)

Hardcover. Condition: Near Fine. 2nd Edition. Scarce hardcover, 24 x 18 cm, 63 pages, copiously illustrated, map endpapers, NOT ex-library. Book is clean and bright throughout, with unmarked text, free of inscriptions and stamps, firmly bound. Issued without a dust jacket. -- "Life Between the Lighthouses" is a captivating book that weaves together the rich culinary traditions, history, and natural beauty of Gothenburg's southern archipelago. It offers readers a glimpse into the unique lifestyle of the islands through a combination of recipes, photography, and storytelling. It highlights the dramatic history of these islands, which are often celebrated in Swedish folk songs by Evert Taube and Lasse Dahlquist, yet remain relatively unknown for their cultural and gastronomic significance. The book blends traditional and contemporary recipes from the archipelago, showcasing the local seafood, seasonal ingredients, and the connection between food and the environment. Readers are invited to explore the natural beauty of the islands, from the beaches to the lighthouses, while cooking and enjoying recipes that have been passed down through generations. The visual elements captured by Falkman and Hallin bring the serene landscapes and the vibrant community to life. The authors, who have strong personal ties to the archipelago, offer a unique insider's perspective. Eva Wrange is a journalist who spends her summers on Styrsö, Jan Falkman is a graphic artist residing part-time on Vargö, and Rolf Hallin is a press photographer living year-round on Styrsö. Together, they present an intimate portrayal of life between the lighthouses, inviting readers to savor the flavours, traditions, and charm of this picturesque Swedish region. -- "Gothenburg's southern archipelago is within easy reach. During the summer boats depart from Saltholmen every hour bringing passengers to beautiful beaches and lovely nature experiences in a friendly environment. Not many though are aware of the dramatic history of these islands, and even fewer know anything about the culinary traditions in the archipelago. The book creates an instant picture of the food, traditions, natural environment and the people of these islands. Read, cook and enjoy, using both traditional and contemporary recipes.".

Hardcover. Condition: Very Good. No Jacket. Oblong hardback copy in glazed pictorial boards, no dustjacket as issued. 63pp. Colour and b/w photographs throughout, map endpapers. Not library copy, ink inscription to title page. (29/5).

Tre Böcker, Göteborg 2010. Andra reviderade upplagan. 63 sidor. Förlagsband. 18x23,5 cm. Illustrerad. Tillskrift. Gott skick. ISBN 9789170296871.

Labour media AB 2001. 64 pp. Illustrated. Publishers decorated hardcover. Oblong 18 x 23,5 cm.[#\37309].