Pat Teberg Managing Editor (3 results)
- Softcover
- First Edition
Seller: booksforcomfort, Comfort, TX, U.S.A.booksforcomfort
Contact seller3-star sellerCondition: Used - Very good
£ 10.46
£ 4.26 shippingShips within U.S.A.Quantity: 1 available
Add to basketPaperback. Condition: Very Good. 1st edition. Campbells Anniversary Cookbook Cooking in Minutes. Pat Teberg, Managing Editor. Published by Campbell Soup Co, Camden, NJ, 1991. 1st Edition. Paperback. No DJ. Size 8vo (up to 9-1/2'' tall). Condition: Nr Fine. 96 Pgs. Illustrated with color photographs. Recipes with: Shortcut cookin…g tips guaranteed to save you time; 20-Minute souper-fast main dishes ready to eat at a moment's notice; 30-Minute entrees to serve family and friends; Delicious, hassle-fee main dishes ready in less than one hour; A savory selection of easy recipes that round out the meal; and Taste-tempting snacks and appetizers that go together fast. Description text copyright 2007 BooksForComfort. Item ID 12887. book.
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Published by Crescent Books, 1991
- Softcover
Seller: Robinson Street Books, IOBA, Binghamton, NY, U.S.A.Robinson Street Books, IOBA
Contact seller4-star sellerAssociation member: IOBA
trade paperback. Condition: acceptable; used. Prompt Shipment, shipped in Boxes, Tracking PROVIDED4to; 96 pages; acceptable trade paperback; few slight wavy pages; chip to face cover; spiral bound; few slight nicks to edges; tips bumped; clean pages; prompt shipping with tracking; small tear top edge spine are back cover.
- Hardcover
- First Edition
Seller: booksforcomfort, Comfort, TX, U.S.A.booksforcomfort
Contact seller3-star sellerCondition: Used - Very good
£ 15.23
£ 4.26 shippingShips within U.S.A.Quantity: 1 available
Hardback. Condition: Very Good. 1st edition. Campbells Quick and Easy Recipes. Pat Teberg, Managing Editor. Published by Crescent Books, New York, NY, 1993. 1st Edition. Hardbound. No DJ. Size 4to (up to 12'' tall). Condition: Nr Fine. Orig owners name & date in ink inside front cover. 192 Pgs. ISBN 0517103370. A collection of 1…25 tried-and-true recipes for dishes made from Campbell's soups features recipes for appetizers, hearty stews, main dishes, vegetables, and more and includes 225 photographs of the finished product. Description text copyright 2012 BooksForComfort. Item ID 27318. Marc Bruneau, Studio Tormont (illustrator). book.
