Olga Rigsby (9 results)

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  • Language: English

    Published by Pennington Pub, 1989

    0936599103 / 9780936599106

    • Hardcover

    Seller: GoldBooks, Denver, CO, U.S.A.GoldBooks

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    Condition: Used - Very good

    £ 1.93

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    Hardcover. Condition: very good. Very Good Copy. Customer Service Guaranteed.

  • Language: English

    Published by Pennington Publishing, 1989

    093659909X / 9780936599090

    • Hardcover

    Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.ThriftBooks-Dallas

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    Condition: Used - Very good

    £ 7.67

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    Hardcover. Condition: Very Good. No Jacket. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

  • Language: English

    Published by Pennington Publishing, 1989

    093659909X / 9780936599090

    • Hardcover

    Seller: Readers Cove Used Books & Gallery, DEMING, NM, U.S.A.Readers Cove Used Books & Gallery

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    Condition: Used - Very good

    £ 6.92

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    Hardcover. Condition: Very Good. Dust Jacket Condition: Good. Minimal wear. Clean and unmarked. DJ scuffed with small chips and tears. ; 9.30 X 7.10 X 1.30 inches; 316 pages.

  • Language: English

    Published by Pennington Publishing, 1989

    093659909X / 9780936599090

    • Hardcover

    Seller: HPB-Diamond, Dallas, TX, U.S.A.HPB-Diamond

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    Condition: Used - Very good

    £ 9.60

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    hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

  • Language: English

    Published by Bridgeport, CT: Pennington Publishing, 1989, Bridgeport, CT, 1989

    093659909X / 9780936599090

    • Hardcover

    Seller: Bee & Thistle Books, Greene, RI, U.S.A.Bee & Thistle Books

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    Condition: Used - Very good

    £ 9.23

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    Hardcover. Condition: Very Good. No Jacket. Hard Cover. No Jacket. Red paper covered boards, very good. No dj. A reliable collection of recipes from the editors of Cook's Magazine.

  • Language: English

    Published by Bridgeport, CT: Pennington Publishing, 1989, Bridgeport, CT, 1989

    093659909X / 9780936599090

    • Hardcover

    Seller: Bee & Thistle Books, Greene, RI, U.S.A.Bee & Thistle Books

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    Condition: Used - Very good

    £ 9.23

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    Hardcover. Condition: Very Good. No Jacket. Hard Cover. No Jacket. Red paper covered boards, very good. No dj. A reliable collection of recipes from the editors of Cook's Magazine.

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    Language: English

    Published by Pennington Pub., 1989

    0936599103 / 9780936599106

    • Hardcover

    Seller: Bookbot, Prague, Czech RepublicBookbot

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    Condition: Used - Fine

    £ 4.08

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    Quantity: 1 available

    Hardcover. Condition: Fine. Leichte Gebrauchsspuren; Leichte Verschmutzung / Farbtonveränderung.

  • Language: English

    Published by Pennington Publishing, 1989

    093659909X / 9780936599090

    • Hardcover

    Seller: Robinson Street Books, IOBA, Binghamton, NY, U.S.A.Robinson Street Books, IOBA

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    Association member: IOBA

    Condition: Used - Good

    £ 17.31

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    Hardcover. Condition: good. Prompt Shipment, shipped in Boxes, Tracking PROVIDED; Good hardcover with dust jacket, tips bumped, Volume 2 only, stained edges, tear on dust jacket near spine, sticker on back cover, nicked, and prompt shipping with tracking.

  • Language: English

    Published by Pennington Publishing, Inc, Bridgeport, Connecticut, 1989

    0936599103 / 9780936599106

    • Hardcover
    • First Edition

    Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, CanadaCOOK AND BAKERS BOOKS

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    Condition: Used - Near fine

    £ 12.30

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    Hardcover. Condition: Near Fine. Dust Jacket Condition: Near Fine. First Edition. This book gives you 230 of the very best quick recipes that have appeared in Cook's magazine since 1980. The recipes are naturally quick - a fast saute, a simple vegetable soup, sizzled salmon - all best prepared quickly. Here is "from scratch" cooking that can be made in less than an hour.…