Narcisse Chamberlain Editor (6 results)

Mary Martin's Needlepoint by Mary Martin (1969-01-01)
Mary Martin; Narcisse Chamberlain [Editor]; Sol Mednick [Photographer]; Mary Martin [Foreword];
- Hardcover
Seller: Gulf Coast Books, Cypress, TX, U.S.A.Gulf Coast Books
Contact seller5-star sellerCondition: Used - Good
£ 3.95
Free ShippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: Good.

Mary Martin's Needlepoint by Mary Martin (1969-01-01)
Mary Martin; Narcisse Chamberlain [Editor]; Sol Mednick [Photographer]; Mary Martin [Foreword];
- Hardcover
Seller: Your Online Bookstore, Houston, TX, U.S.A.Your Online Bookstore
Contact seller5-star sellerCondition: Used - Good
£ 4.03
Free ShippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: Good.

Mary Martin's Needlepoint by Mary Martin (1969-01-01)
Mary Martin; Narcisse Chamberlain [Editor]; Sol Mednick [Photographer]; Mary Martin [Foreword];
- Hardcover
Seller: Orion Tech, Kingwood, TX, U.S.A.Orion Tech
Contact seller5-star sellerCondition: Used - Fair
£ 4.19
Free ShippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: Fair.
More imagesMENUS FOR ENTERTAINING : 72 Parties & 400 Recipes For the Good Cook & Hostess
Elkon, Juliette; Ross, Elaine; (Narcisse Chamberlain, Editor)
Language: English
Published by Hastings House, New York, NY, 1960
- Hardcover
- First Edition
Seller: 100POCKETS, Berkeley, CA, U.S.A.100POCKETS
Contact seller4-star sellerCondition: Used - Near fine
£ 17.71
£ 5.67 shippingShips within U.S.A.Quantity: 1 available
Add to basketHardcover. Condition: Near Fine. Dust Jacket Condition: Very Good. 1st Edition. Text/New & Bright. Vintage 1960, First Book Club Edition. Illustrated pale blue boards/Fine w/trace rub to upper spine edge & lower front corner tip. DJ/VG; strong & sound w/nips, chips, & closed tears to edges & light surface wear. A cookery devoted to both the art of good cooking & hospitality, blending proven European & American approaches. Written to inspire further creativity, be for2 palates or 100. 288 pgs, 72 chapters following prefatory guide to wines, presented in 6 parts: Part 1, Morning, Afternoon & Evening; 2, Brunches & Luncheons; 3, Picnic, Barbecues & Patio Dinners; 4, Cocktail Parties; 5, Informal Dinners; and 6, Formal Dinners, followed by Menu Planner. The authors hope the many suggested menus will inspire readers to create combinations of their own. John Alcorn (Illustrator) (illustrator).…

Mary Martin's Needlepoint by Mary Martin (1969-01-01)
Mary Martin; Narcisse Chamberlain [Editor]; Sol Mednick [Photographer]; Mary Martin [Foreword];
- Hardcover
Seller: London Bridge Books, London, United KingdomLondon Bridge Books
Contact seller5-star sellerCondition: Used - Good
£ 10.45
£ 45.00 shippingShips from United Kingdom to U.S.A.Quantity: 2 available
Hardcover. Condition: Good.

Clementine in the Kitchen (Modern Library Food)
Chamberlain, Samuel/ Chamberlain, Narcisse/ Reichl, Ruth (Editor)
- Softcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
Contact seller5-star sellerCondition: New
£ 58.95
£ 10.00 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Paperback. Condition: Brand New. revised edition. 288 pages. 8.25x5.25x0.75 inches. In Stock.