Nabhan Gary (Over 1,400 results)

Paperback. Condition: Very Good. What may happen now that so many more children are denied exposure to wilderness than at any other time in human history.

Paperback. Condition: Good. What may happen now that so many more children are denied exposure to wilderness than at any other time in human history.

paperback. Condition: Very Good.

Paperback. Condition: Fair. By the winner of the John Burroughs Medal for nature writing   "Gary Nabhan went to walk in old Italy like a pilgrim. . . . This is a story about moving from sad uncertainty to part-time joyousness. It is a great book."--William Kittredge   "In part to ponder my Mediterranean roots and in part to learn of the land of my saint, San Francisco," Gary Paul Nabhan, one of America's finest nature writers and author of The Desert Smells Like Rain decided to walk the two hundred miles from Florence to Assisi. Along the way he met peasant farmers eager to share the love of their plants and seeds, recipes and customs. The fruit of this pilgrimage is writing that imaginatively traverses the boundary between nature and history. "Unusual but important . . . entertaining and informative . . . the book afford[s] an evening retreat as satisfying as a shot of grappa with a plate of anisette cookies."--The New York Times Book Review.…

Hardback. Condition: Good. The Comcaac, or Seri Indians, are a native people living in the starkly beautiful and biologically rich desert of Sonora, Mexico. Reptiles of all kinds - lizards, crocodiles, snakes, and turtles - play a large role in Seri culture. This book describes and preserves the richness of Seri knowledge about reptiles.…

Hardback. Condition: Very Good. The Comcaac, or Seri Indians, are a native people living in the starkly beautiful and biologically rich desert of Sonora, Mexico. Reptiles of all kinds - lizards, crocodiles, snakes, and turtles - play a large role in Seri culture. This book describes and preserves the richness of Seri knowledge about reptiles.…

Paperback. Condition: Good. By the winner of the John Burroughs Medal for nature writing   "Gary Nabhan went to walk in old Italy like a pilgrim. . . . This is a story about moving from sad uncertainty to part-time joyousness. It is a great book."--William Kittredge   "In part to ponder my Mediterranean roots and in part to learn of the land of my saint, San Francisco," Gary Paul Nabhan, one of America's finest nature writers and author of The Desert Smells Like Rain decided to walk the two hundred miles from Florence to Assisi. Along the way he met peasant farmers eager to share the love of their plants and seeds, recipes and customs. The fruit of this pilgrimage is writing that imaginatively traverses the boundary between nature and history. "Unusual but important . . . entertaining and informative . . . the book afford[s] an evening retreat as satisfying as a shot of grappa with a plate of anisette cookies."--The New York Times Book Review.…

Condition: good. Book is in good condition and may include underlining highlighting and minimal wear. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.

Condition: very_good. Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.

Condition: very_good. Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.

Paperback. Condition: Very Good. 1. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

Condition: acceptable. This copy has clearly been enjoyedâ"expect noticeable shelf wear and some minor creases to the cover. Binding is strong, and all pages are legible. May contain previous library markings or stamps.

Hardback. Condition: Fair. This book is about human genetic diversity interacting with diverse cultural traditions of food-getting, food preparation, and food consumption. Nabhan explores the dynamic connections between our culinary predilections, our genes, the diets of our ancestors, and the places that our ancestral cultures called home for extended periods of time.…

Condition: very_good. Fast Free Shipping â" Very Good condition book with a firm cover and clean pages. Shows normal use and some light wear or limited notes markings. A solid, nice copy to enjoy.

Condition: very_good. Fast Free Shipping â" Very Good condition book with a firm cover and clean pages. Shows normal use and some light wear or limited notes markings. A solid, nice copy to enjoy.

Condition: good. The book is in good condition with all pages and cover intact, including the dust jacket if originally issued. The spine may show light wear. Pages may contain some notes or highlighting, and there might be a "From the library of" label. Boxed set packaging, shrink wrap, or included media like CDs may be missing. Mirocha, Paul (illustrator).…

Hardback. Condition: Good. In our molecules and in our dreams, we really are what we eat. Eating close to home is not just a matter of convenience?t is an act of deeply sensual, cultural, and environmental significance. Gary Paul Nabhan's experience with food permeates his life as a first-generation Lebanese American, as an avid gardener and subsistence hunter-gatherer, as an ethnobotanist preserving seed diversity, and as an activist devoted to recovering native food traditions to restore the health of Native Americans in the Southwest. To rediscover what it might mean to "know your foodshed," he spent a year trying to eat only foods grown, fished, or gathered within two hundred miles of his home?ith surprising results. In Coming Home to Eat, Nabhan draws these experiences together in a book that is a culmination of his life's work?nd a vibrant portrait of the essential cultural relations to the foods that truly nourish us, affirming our bonds to family, community, landscape, and season.…

Condition: good. Fast Free Shipping â" Good condition. It may show normal signs of use, such as light writing, highlighting, or library markings, but all pages are intact and the book is fully readable. A solid, complete copy that's ready to enjoy.

hardcover. Condition: Very Good.

Condition: very_good. Fast Free Shipping â" Very Good condition book with a firm cover and clean pages. Shows normal use and some light wear or limited notes markings. A solid, nice copy to enjoy.

Condition: good. Fast Free Shipping â" Good condition. It may show normal signs of use, such as light writing, highlighting, or library markings, but all pages are intact and the book is fully readable. A solid, complete copy that's ready to enjoy.

Paperback. Condition: Good. Issuing a "profound and engaging.passionate call to us to re-think our food industry" (Jim Harrison, author of The Raw and the Cooked), Gary Paul Nabhan reminds us that eating close to home is not just a matter of convenience?it is an act of deep cultural and environmental significance. Embodying "a perspective.at once ecological, economic, humanistic, and spiritual" (Los Angeles Times), Nabhan has dedicated his life to raising awareness about food?as an avid gardener, as an ethnobotanist preserving seed diversity, and as an activist devoted to recovering native food traditions in the Southwest. This "inspired and eloquently detailed account" (Rick Bayless, Chefs Collaborative) tells of his year-long mission to eat only foods grown, fished, or gathered within two hundred miles of his home. "A good book for gardeners to read this winter" (The New York Times), Nabhan's work "weav[es] together the traditions of Thoreau and M. F. K. Fisher [in] a soul food treatise for our time" (Peter Hoffman, Chefs Collaborative).…

Paperback. Condition: Fair. Issuing a "profound and engaging.passionate call to us to re-think our food industry" (Jim Harrison, author of The Raw and the Cooked), Gary Paul Nabhan reminds us that eating close to home is not just a matter of convenience?it is an act of deep cultural and environmental significance. Embodying "a perspective.at once ecological, economic, humanistic, and spiritual" (Los Angeles Times), Nabhan has dedicated his life to raising awareness about food?as an avid gardener, as an ethnobotanist preserving seed diversity, and as an activist devoted to recovering native food traditions in the Southwest. This "inspired and eloquently detailed account" (Rick Bayless, Chefs Collaborative) tells of his year-long mission to eat only foods grown, fished, or gathered within two hundred miles of his home. "A good book for gardeners to read this winter" (The New York Times), Nabhan's work "weav[es] together the traditions of Thoreau and M. F. K. Fisher [in] a soul food treatise for our time" (Peter Hoffman, Chefs Collaborative).…

Paperback. Condition: Fair. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way.

Paperback. Condition: Very Good. Since Coming Home to Eat was first published in 2001, the local food movement has exploded, and more people than ever are "going green" in an effort to lead healthier, more eco-friendly lives. Gary Nabhan?s year-long mission to eat only foods grown, fished, or gathered within 220 miles of his Arizona home offers striking and timely insights into our evolving relationship with food and place?and encourages us to redefine "eating close to home" as an act of deep cultural and environmental significance. As an avid gardener, ethnobotanist preserving seed diversity, and activist devoted to recovering native food traditions in the Southwest, Nabhan writes of his long campaign to raise awareness about food with contagious passion and humor.…

Paperback. Condition: Good. Since Coming Home to Eat was first published in 2001, the local food movement has exploded, and more people than ever are "going green" in an effort to lead healthier, more eco-friendly lives. Gary Nabhan?s year-long mission to eat only foods grown, fished, or gathered within 220 miles of his Arizona home offers striking and timely insights into our evolving relationship with food and place?and encourages us to redefine "eating close to home" as an act of deep cultural and environmental significance. As an avid gardener, ethnobotanist preserving seed diversity, and activist devoted to recovering native food traditions in the Southwest, Nabhan writes of his long campaign to raise awareness about food with contagious passion and humor.…

Paperback. Condition: Fair. Since Coming Home to Eat was first published in 2001, the local food movement has exploded, and more people than ever are "going green" in an effort to lead healthier, more eco-friendly lives. Gary Nabhan?s year-long mission to eat only foods grown, fished, or gathered within 220 miles of his Arizona home offers striking and timely insights into our evolving relationship with food and place?and encourages us to redefine "eating close to home" as an act of deep cultural and environmental significance. As an avid gardener, ethnobotanist preserving seed diversity, and activist devoted to recovering native food traditions in the Southwest, Nabhan writes of his long campaign to raise awareness about food with contagious passion and humor.…

paperback. Condition: Good. Bruise/tear to cover.

Condition: acceptable. This copy has clearly been enjoyedâ"expect noticeable shelf wear and some minor creases to the cover. Binding is strong, and all pages are legible. May contain previous library markings or stamps.

Condition: very_good. Fast Free Shipping â" Very Good condition book with a firm cover and clean pages. Shows normal use and some light wear or limited notes markings. A solid, nice copy to enjoy.