Order Total (1 Item Items):
Shipping Destination:
Middleton Katharine (58 results)
Skip to main search results
Search filters
Product Type
- All Product Types
- Books (56)
- Magazines & Periodicals (No further results match this refinement)
- Comics (No further results match this refinement)
- Sheet Music (No further results match this refinement)
- Art, Prints & Posters (No further results match this refinement)
- Photographs (2)
- Maps (No further results match this refinement)
- Manuscripts & Paper Collectibles (No further results match this refinement)
Condition Learn more
Binding
Collectible Attributes
Language (2)
Free Shipping
Seller Location
Seller Rating
-
Paperback. Condition: Good.
-
Condition: acceptable. This book is a well used but readable copy. Integrity of the book is still intact with no missing pages. May have notes or highlighting. Cover image on the book may vary from photo. Ships out quickly in a secure plastic mailer.
-
The Art of Cooking for the Diabetic
Seller: Goodwill of Colorado, COLORADO SPRINGS, CO, U.S.A.
Seller rating 5 out of 5 stars
Condition: very_good. Item may have minor cosmetic defects marks, wears, cuts, bends, crushes on the cover, spine, pages or dust cover. Shrink wrap, dust covers, or boxed set case may be missing. Item may contain remainder marks on outside edges, which should be noted in Product Details. Item may be missing bundled media.
-
The Art of Cooking for the Diabetic
Language: English
Published by Signet (edition Revised and Updated), 1979
ISBN 10: 0451161181 ISBN 13: 9780451161185
Mass Market Paperback. Condition: Very Good. Revised and Updated. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.
-
Condition: very_good. Fast Free Shipping â" Very Good condition book with a firm cover and clean pages. Shows normal use and some light wear or limited notes markings. A solid, nice copy to enjoy.
-
Condition: good. Fast Free Shipping â" Good condition. It may show normal signs of use, such as light writing, highlighting, or library markings, but all pages are intact and the book is fully readable. A solid, complete copy that's ready to enjoy.
-
The Art of Cooking for the Diabetic
Seller: Once Upon A Time Books, Siloam Springs, AR, U.S.A.
Seller rating 4 out of 5 stars
mass_market. Condition: Acceptable. This is a used book. It may contain highlighting/underlining and/or the book may show heavier signs of wear . It may also be ex-library or without dustjacket. This is a used book. It may contain highlighting/underlining and/or the book may show heavier signs of wear . It may also be ex-library or without dustjacket.
-
The Art of Cooking for the Diabetic
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.
-
The Art of Cooking for the Diabetic
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Seller rating 5 out of 5 stars
Condition: Acceptable. Item in acceptable condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.
-
The Art of Cooking for the Diabetic
Language: English
Published by Contemporary Books, Inc, 1978
ISBN 10: 0809272229 ISBN 13: 9780809272228
Seller: Once Upon A Time Books, Siloam Springs, AR, U.S.A.
Seller rating 4 out of 5 stars
Paperback. Condition: Acceptable. This is a used book. It may contain highlighting/underlining and/or the book may show heavier signs of wear . It may also be ex-library or without dustjacket. This is a used book. It may contain highlighting/underlining and/or the book may show heavier signs of wear . It may also be ex-library or without dustjacket.
-
mass_market. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
-
mass_market. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
-
mass_market. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
-
Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
-
Unknown. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
-
![Stock image for The Art of Cooking for the Diabetic (Signet) [Jun 01, 1979] Middleton, Kathar. for sale by Sperry Books](https://pictures.abebooks.com/isbn/9780451122056-uk-300.jpg)
Mass Market Paperback. Condition: Good. Light edgewear, faint crease on spine, tight binding, tanned pages, clean text Prompt, reliable service, shipped next business day. Int'l mailed via first class or priority.
-
The Art of Cooking for the Diabetic
Language: English
Published by McGraw-Hill/Contemporary, 1979
ISBN 10: 0809272229 ISBN 13: 9780809272228
Condition: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
-
The Art of Cooking for the Diabetic
Language: English
Published by Contemporary Books, Inc., Chicago, 1978
ISBN 10: 0809282704 ISBN 13: 9780809282708
Hard Cover. Condition: Fair. No Jacket. 372 pages including index. There are no marks or writing in the book Wear to the corners. Shelf wear. Wear top and bottomof spine. Wear to the edges of the spine. Gilt lettering on spine has faded sligthly. Spine is tight and there are no loose pages. Size: 8vo - over 7¾" - 9¾" tall.
-
The Art of Cooking for the Diabetic
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
-
The Art of Cooking for the Diabetic
Language: English
Published by Contemporary Books, Inc, 1978
ISBN 10: 0809272229 ISBN 13: 9780809272228
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
-
Paperback. Condition: fair. Acceptable Copy. Customer Service Guaranteed.
-
The Art of Cooking for the Diabetic
Language: English
Published by Penguin Publishing Group, 1993
ISBN 10: 0451175743 ISBN 13: 9780451175748
First Edition
Condition: Good. First Edition. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
-
Mass Market Paperback. Condition: Good. No Jacket. Revised. xii, 482 pp. Fifth printing thus. There is some stress creasing on the spine, and the cover edges are rubbed. The binding is tight and square, and the text is clean.
-
Condition: good. A copy that has been read, remains in good condition. All pages are intact, and the cover is intact. The spine and cover show signs of wear. Pages can include notes and highlighting and show signs of wear, and the copy can include "From the library of" labels or previous owner inscriptions. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item for full refund. Ships via media mail.
-
The Art of Cooking for the Diabetic
Seller: Goodwill of Greater Milwaukee and Chicago, Racine, WI, U.S.A.
Seller rating 5 out of 5 stars
Condition: acceptable. Book is considered to be in acceptable condition. The actual cover image may not match the stock photo. Book may have one or more of the following defects: noticeable wear on the cover dust jacket or spine; curved, dog eared or creased page s ; writing or highlighting inside or on the edges; sticker s or other adhesive on cover; CD DVD may not be included; and book may be a former library copy.
-
The Art of Cooking for the Diabetic
Seller: Goodwill of Greater Milwaukee and Chicago, Racine, WI, U.S.A.
Seller rating 5 out of 5 stars
Condition: acceptable. Book is considered to be in acceptable condition. The actual cover image may not match the stock photo. Book may have one or more of the following defects: noticeable wear on the cover dust jacket or spine; curved, dog eared or creased page s ; writing or highlighting inside or on the edges; sticker s or other adhesive on cover; CD DVD may not be included; and book may be a former library copy.
-
Paperback. Condition: Very Good. Paperback in very good condition. All inside pages are in great shape. Minor shelf wear to the cover.
-
The Art of Cooking for the Diabetic
Language: English
Published by Penguin Publishing Group, 1993
ISBN 10: 0451175743 ISBN 13: 9780451175748
Seller: Better World Books Ltd, Dunfermline, United Kingdom
Seller rating 5 out of 5 stars
First Edition
Condition: Good. First Edition. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
-
Art of Cooking for the Diabetic
Language: English
Published by Contemporary Books Chicago 1978, 1978
ISBN 10: 0809272229 ISBN 13: 9780809272228
Paperback Good+. 8vo, 372, Trade paperback. General wear to edges/corners. ISBN:0-8092-7222-9.
-
Mass Market Paperback. Condition: Very Good. Signet 1993 Very Good/ Light wear to bright glossy puple cover. Tight tanned pages with many tables. xiv+482 pages with index. 8.8 ounces.
