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Michael Field Joan Scobey (20 results)
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Cooking With Michael Field
Published by Henry Holt & Co (edition First Edition), 1982
ISBN 10: 0030185017 ISBN 13: 9780030185014
Language: English
First Edition
£ 5.25
Convert currency£ 4.42 shipping from U.S.A. to United KingdomQuantity: 1 available
Add to basketHardcover. Condition: Fair. First Edition. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way.
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£ 6.92
Convert currency£ 13.96 shipping from U.S.A. to United KingdomQuantity: 1 available
Add to basketHardcover. Condition: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 2.08.
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Cooking With Michael Field
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
£ 6.83
Convert currency£ 14.75 shipping from U.S.A. to United KingdomQuantity: 2 available
Add to basketCondition: Very Good. Very Good condition. Very Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.
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£ 6.07
Convert currency£ 16.96 shipping from U.S.A. to United KingdomQuantity: 1 available
Add to basketHardcover. Condition: Good. DJ HAS EDGE AND SHELF WEAR WITH TAPED SMALL TEARS. COVER HAS EDGE AND SHELF WEAR WITH CORNER BUMPS. 498 PAGE TEXT HAS LIGHT WEAR. COOK BOOKS. WE USE BUBBLE MAILERS.
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Cooking With Michael Field
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
£ 8.42
Convert currency£ 14.75 shipping from U.S.A. to United KingdomQuantity: 1 available
Add to basketCondition: Good. Good condition. Good dust jacket. From the collection of Robyn (Mrs. Charles) Krauthammer. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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Cooking With Michael Field
Seller: Library House Internet Sales, Grand Rapids, OH, U.S.A.
Seller rating 4 out of 5 stars
£ 2.28
Convert currency£ 22.13 shipping from U.S.A. to United KingdomQuantity: 1 available
Add to basketHardcover. Condition: Good. No Jacket. One of America's culinary experts offers an explicit, precise discussion of cooking skills and techniques in addition to providing a wide range of imaginative, appealing recipes for cooks at all levels Please note the image in this listing is a stock photo and may not match the covers of the actual item. Book.
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Cooking With Michael Field
Published by Henry Holt & Co October 1982, 1982
ISBN 10: 0030185017 ISBN 13: 9780030185014
Language: English
£ 7.60
Convert currency£ 29.50 shipping from U.S.A. to United KingdomQuantity: 1 available
Add to basketHardcover. Condition: USED Good.
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Cooking With Michael Field
Published by Holt, Rinehart & Winston, 1978
ISBN 10: 0030185017 ISBN 13: 9780030185014
Language: English
First Edition
£ 6.07
Convert currency£ 36.70 shipping from U.S.A. to United KingdomQuantity: 1 available
Add to basketHardcover. Condition: Good. Dust Jacket Condition: Good. First Edition. Book appears to be in Used Good Condition. Cover has some wear, scuffs, dings and corner bumps. Text appears to be clean. Spine is in good condition. DJ- has tears and worn around edges, but has been reinforced by tape on inside. Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Cooking, Wine & Dining; ISBN: 0030185017. ISBN/EAN: 9780030185014. Pictures of this item not already displayed here available upon request. Inventory No: 1561042367.
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£ 11.48
Convert currency£ 32.82 shipping from U.S.A. to United KingdomQuantity: 1 available
Add to basketHardcover. Condition: Very Good. Henry Holt & Co 1982-10-01 00:00:00 Binding: Hardcover dj in mylar; 498 pages; owner's stamp PublishPlace: NY ISBN: 0-03-018501-7 Size: 8 vo.
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Cooking With Michael Field
First Edition
£ 15.19
Convert currency£ 29.50 shipping from U.S.A. to United KingdomQuantity: 1 available
Add to basketHardcover. Condition: Very Good. Dust Jacket Condition: Very Good. 1st Edition. 0030185017 VERY GOOD mildly edgeworn dj.
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Cooking with Michael Field
Published by Henry Holt & Company, LLC, New York, NY, U.S.A., 1978
ISBN 10: 0030185017 ISBN 13: 9780030185014
Language: English
£ 3.80
Convert currency£ 40.57 shipping from U.S.A. to United KingdomQuantity: 1 available
Add to basketHardcover. Condition: Very Good. No Jacket. Badly ripped jacket.
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THE MICHAEL FIELD EGG COOKBOOK
Published by Holt, Rinehart & Winston, New York, 1981
ISBN 10: 0030482216 ISBN 13: 9780030482212
Language: English
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Seller rating 5 out of 5 stars
First Edition
£ 19.75
Convert currency£ 40.57 shipping from Canada to United KingdomQuantity: 1 available
Add to basketSoft cover. Condition: Near Fine. First Edition. Soft cover, metal coil binding. Cover has light shelf wear, otherwise without flaw. 6.5 X9" 209 pages, published 1981. Egg cookery requires skill, but is easy to master. In this book, Thee consummate teacher Michael Field, offers precise and uncomplicated instructions that ensure success. Here are the techniques for making perfect omelets and glorious souffles, the clear-cut methods that guarantee elegant crepes, crisp waffles, and delicate pancakes. There are main courses and desserts, rich dishes and simple ones - plus a wonderful array that puts leftovers to good use.
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Cooking with Michael Field
Published by Holt, Rinehart and Winston, New York, 1978
ISBN 10: 0030185017 ISBN 13: 9780030185014
Language: English
First Edition
£ 2.17
Convert currency£ 59.01 shipping from U.S.A. to United KingdomQuantity: 1 available
Add to basketHard Cover. Condition: Very Good. Dust Jacket Condition: Good. First Edition. AH2 - DJ has price clipped, some wear and tear on top and bottom edges, some crease on the front inside flap, some wrinkling on the top and bottom edges, discoloration, and shelf wear otherwise good. Book has some wrinkling and chipping on the top and bottom spine and corners, discoloration, and shelf wear otherwise very good. Edited by Joan Scobey. Size: 8vo - over 7¾" - 9¾" tall.
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Cooking with Michael Field
Published by Holt & Company, Henry, 1978
ISBN 10: 0030185017 ISBN 13: 9780030185014
Language: English
£ 21.86
Convert currency£ 43.61 shipping from U.S.A. to United KingdomQuantity: 1 available
Add to basketCondition: Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
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Cooking with Michael Field
Published by Holt & Company, Henry, 1978
ISBN 10: 0030185017 ISBN 13: 9780030185014
Language: English
£ 21.86
Convert currency£ 43.61 shipping from U.S.A. to United KingdomQuantity: 2 available
Add to basketCondition: Good. Used book that is in clean, average condition without any missing pages.
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Cooking with Michael Field
Published by Holt & Company, Henry, 1978
ISBN 10: 0030185017 ISBN 13: 9780030185014
Language: English
£ 21.86
Convert currency£ 43.61 shipping from U.S.A. to United KingdomQuantity: 1 available
Add to basketCondition: Good. Used book that is in clean, average condition without any missing pages.
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Cooking with Michael Field
Published by Holt & Company, Henry, 1978
ISBN 10: 0030185017 ISBN 13: 9780030185014
Language: English
£ 21.86
Convert currency£ 43.61 shipping from U.S.A. to United KingdomQuantity: 1 available
Add to basketCondition: Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.
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£ 44.74
Convert currency£ 22.13 shipping from U.S.A. to United KingdomQuantity: 1 available
Add to basketHardcover. Condition: new. Excellent Condition.Excels in customer satisfaction, prompt replies, and quality checks.
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COOKING WITH MICHAEL FIELD
Published by Holt, Rinehart and Winston, New York, 1978
ISBN 10: 0030185017 ISBN 13: 9780030185014
Language: English
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Seller rating 5 out of 5 stars
First Edition
£ 30.39
Convert currency£ 40.57 shipping from Canada to United KingdomQuantity: 2 available
Add to basketHardcover. Condition: Near Fine. Dust Jacket Condition: Good. First Edition. Dust jacket has light edge wear, text is without flaw. 6 X 9" 498 pages, weight: over 1Kg, published 1978. Organized around the basic culinary processes, this volume from one of America's master teachers is a straight-forward guide to every technique and skill any cook will ever need to know. It provides explicit and easy-to-follow instructions. For those new to cooking, it is the perfect introduction, but even experienced cooks will find it a rich source of information.
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£ 44.82
Convert currency£ 33.19 shipping from U.S.A. to United KingdomQuantity: 1 available
Add to basketHardcover. Condition: New.
