Manu Feildel Signed (1 results)

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    • Published by Lantern, Australia, 2014

      • Hardcover
      • First Edition
      • Signed

      Seller: Leura Books, Bowral, NSW, AustraliaLeura Books

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      Condition: Used - Very good

      £ 13.61

      £ 25.92 shipping 
      Ships from Australia to U.S.A.

      Quantity: 1 available

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      Hardcover (Printed Boards). Condition: Very Good. First Edition. Signed by Author. 'I want to encourage people to enjoy cooking and sharing great, inexpensive, easy-to-prepare meals with family and friends. Cooking should be celebrated as an everyday thing.' After a recent trip to his homeland, Australia's best-loved French chef, Manu Feildel, was inspired by a way of life that values the quality of food, and the importance of sharing it around a table each day. If you think cooking French food involves tricky techniques and long lists of ingredients, you'll love these easy dishes. From Manu's take on vol au vents, quiche and crepes, to perfect steak with red-wine and little chocolate pots for dessert, Manu shows you how to enjoy cooking French food at home every day. Illustrator: Ben Dearnley. Quantity Available: 1. Shipped Weight: 1-2 kilos. Category: Cookery, Food & Wine; Cooking, Wine & Dining; Cookery, Food & Wine::French. Signed by Author. Inventory No: 275576. Ben Dearnley (illustrator).