Language: Swedish
Published by Bod - Books on Demand, 2024
ISBN 10: 9180578624 ISBN 13: 9789180578622
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Paperback. Condition: New. Illustrated.
Paperback. Condition: New. Illustrated.
Language: Swedish
Published by Bod - Books on Demand, 2024
ISBN 10: 9180578624 ISBN 13: 9789180578622
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Language: Swedish
Published by Bod - Books on Demand, 2016
ISBN 10: 9176990907 ISBN 13: 9789176990902
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Publication Date: 1954
Seller: Xerxes Fine and Rare Books and Documents, Glen Head, NY, U.S.A.
Condition: VG. Stockholm 1954 Acta Otolaryngolgoica Supp 114. Octavo, 145pp., wraps. VG.
Language: Swedish
Published by Bod - Books on Demand, 2016
ISBN 10: 9176990656 ISBN 13: 9789176990650
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Language: Swedish
Published by BoD - Books on Demand 2016-03, 2016
ISBN 10: 9174635662 ISBN 13: 9789174635669
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Language: Swedish
Published by Bod - Books on Demand, 2018
ISBN 10: 9177856112 ISBN 13: 9789177856115
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Language: Swedish
Published by Bod - Books on Demand, 2023
ISBN 10: 9180574661 ISBN 13: 9789180574662
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Andra omarbetade upplagan. 343 s. Illustrerad. Förlagets illustrerade pappband. Fint exemplar.
Language: Swedish
Published by Bod - Books on Demand, 2016
ISBN 10: 9174635662 ISBN 13: 9789174635669
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Language: Swedish
Published by Bod - Books on Demand, 2019
ISBN 10: 9176993329 ISBN 13: 9789176993323
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Language: Swedish
Published by Bod - Books on Demand, 2022
ISBN 10: 9180079105 ISBN 13: 9789180079105
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Language: Swedish
Published by Bod - Books on Demand, 2020
ISBN 10: 9179697240 ISBN 13: 9789179697242
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Language: Swedish
Published by Bod - Books on Demand, 2021
ISBN 10: 9179691196 ISBN 13: 9789179691196
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Published by KLUWER ACADEMIC/PLENUM PUBLISHERS, 2002
ISBN 10: 3064734962 ISBN 13: 9783064734968
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Cartoné (Tapa dura). Condition: Muy Bien. Dust Jacket Condition: Sin cubierta. Materia: Ingeniería bioquímica. Características físicas: 2nd. Edition. Ubicación: R4B1-33. LIBRO.
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Condition: New. KlappentextrnrnCarboxylic acids are truly central compounds in cellular metabolism. Carbon dioxide is captured from the atmosphere through formation of carboxylic groups and is also released, in part, by decarboxylation reactions. The reactivity.
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Taschenbuch. Condition: Neu. Neuware - Carboxylic acids are truly central compounds in cellular metabolism. Carbon dioxide is captured from the atmosphere through formation of carboxylic groups and is also released, in part, by decarboxylation reactions. The reactivity of the carboxylic group with amino- or hydroxyl-groups enables the formation of peptide and ester bonds. The functionality of the carboxylic group is also of huge importance in our industrial world for a wide range of applications. The loosely bound hydrogen provides weak acid functionality, much desired for food industry applications in preservatives and flavour compounds. Citric acid is one of our oldest industrial fermentation products. The presence of two carboxylic groups, or a combination of one carboxylic group and another functional group, make the compounds interesting building blocks for polymer production. A number of carboxylic acids, including, e.g., lactic, succinic, 3-hydroxypropionic and itaconic acids, have been identified and recognized as suitable platform chemicals for a foreseen growing carbohydrate based economy. Economic margins are, however, tight when competing with petroleum based production, and production strains, fermentation technology and-not least-downstream processing, all need to be improved to enable viable commercial production.This Special issue will cover current developments within this exciting field. Topics will include: Fermentation physiology of natural carboxylic acid producers; screening and isolation of novel producers; metabolic engineering for improving intrinsic carboxylic acid production; metabolic engineering for expanding product range to non-endogenous carboxylic acids; production from lignocellulosic derived sugars or by-product streams; downstream processing for recovery of carboxylic acids; bioprocess design-including continuous processes and integration. All production organisms-fungi, yeasts, bacteria-are welcome.