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Lenore Richards (77 results)
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- Dust Jacket (8)
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Seller Rating
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Condition: Acceptable. Has loose spine/binding. Pages still intact. Meets the acceptable condition guidelines. Has wear. Five star seller - Buy with confidence!
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Hardcover. Condition: Fair. No Jacket. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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Quantity Cookery: Menu Planning and Cookery for Large Numbers
Language: English
Published by Little, Brown & Co, Boston, MA, 1951
Seller: Dorley House Books, Inc., Hagerstown, MD, U.S.A.
Seller rating 4 out of 5 stars
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. Revised edition; dj w/lite chipping, unclipped price; owner's name; 343 clean, unmarked pages.
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Hardcover. Condition: Good. No Jacket. Dust jacket missing. Shelf and handling wear to cover and binding, with general signs of previous use. Boards have light shelf rubbing with scuffing and smudging as well as bumping. Binding is sound. Endpages have light age-toning and smudging as well as previous owners writing in blue marker. Page edges have moderate age-toning with scuffing and smudging. Interior pages are age-toned and smudged. Secure packaging for safe delivery.
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Quantity Cookery
Published by Little Brown & Co, 1931
Seller: Jay W. Nelson, Bookseller, IOBA, Austin, MN, U.S.A.
Association Member: IOBA
Seller rating 5 out of 5 stars
Hardcover. Condition: Very Good-. No Jacket. Black area to bottom page edges. Remnants of bookplate.
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Condition: New.
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Condition: New.
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Quantity Cookery: Menu Planning and Cooking for Large Numbers
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Good condition. Good dust jacket. 4th edition, completely revised. 7th printing. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
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2nd Revised Hardbound Good+/Fair., DJ 8vo, 628, General wear to covers. 12th printing of the 2nd Revised Edition. DJ is heavily worn with multiple short edge tears. DJ is not price clipped.
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Condition: New.
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Condition: New.
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QUANTITY COOKERY: MENU PLANNING AND COOKING FOR LARGE NUMBERS
Published by Little, Brown and Company, Boston, 1927
Hardbound. Condition: Very Good. 200 pages. Newspaper recipe pasted for front free end page, else very good condition.
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Quantity Cookery Menu Planning and Cookery for Large Numbers
Language: English
Published by Hardpress Publishing, 2013
ISBN 10: 1313223026 ISBN 13: 9781313223027
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 4 out of 5 stars
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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Quantity Cookery: Menu Planning & Cooking for Large Numbers
Published by Boston & Toronto Little, Brown & Co. 1966., 1966
Condition: minor rubbing to top edge of front cover & front outer hinge; lacks 1st free endpaper, else in very good condition. Illustrated by Charts. 4th edn; rev'd. Binding is cloth.
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Quantity Cookery
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 4 out of 5 stars
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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Quantity Cookery : Menu Planning and Cooking For Large Numbers
Language: English
Published by Little, Brown and Company, 1966
Completely Revised VERY GOOD.
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Condition: New.
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Condition: New.
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Quantity Cookery
Published by Little, Brown and Co, MA, 1951
Seller: Between the Covers-Rare Books, Inc. ABAA, Gloucester City, NJ, U.S.A.
Association Member: ABAA ESA ILAB IOBA
Seller rating 5 out of 5 stars
Hardcover. Condition: Very Good. Second edition. Very good plus/P. Book rubbed at spine ends and bumped corners, cover and foredges soiled.
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Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Hardcover. Condition: Near Fine. Dust Jacket Condition: Very Good. 5th or later Edition. Near fine HC. PON inside front cover o/w no marks,tears or creases. DJ has chips,price clipped,and sun fade to spine.Menu planning and recipes for institutions,schools,restaurants etc.660 pgs.Revised edition.
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Quantity Cookery
Published by Little, Brown and Company, Boston, 1966
Seller: The Book House, Inc. - St. Louis, St. Louis, MO, U.S.A.
Association Member: IOBA MWABA
Seller rating 5 out of 5 stars
Hard Cover. Condition: Very Good. Dust Jacket Condition: No Dust Cover. very good hardcover. no dust jacket. some wear.
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Quantity Cookery: Menu Planning and Cooking for Large Numbers (Classic Reprint)
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 4 out of 5 stars
HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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Condition: As New. Unread book in perfect condition.
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Quantity Cookery: Menu Planning and Cookery for Large Numbers
Language: English
Published by Legare Street Press 2022-10, 2022
ISBN 10: 1017727236 ISBN 13: 9781017727234
PF. Condition: New.
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Quantity Cookery: Menu Planning and Cookery for Large Numbers
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
£ 18.27
£ 11.98 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
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Quantity cookery: menu planning and cookery for large numbers
Language: English
Published by Alpha Editions 2019-11-05, 2019
ISBN 10: 935392345X ISBN 13: 9789353923457
Paperback. Condition: New.
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Condition: New.
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Quantity cookery: menu planning and cookery for large numbers
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
£ 19.58
£ 11.98 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
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Quantity Cookery: Menu Planning and Cookery for large Numbers
Published by Little Brown & Co. Boston 1939, 1939
Hardcover. Condition: Very Good. Hardbound Very Good- in boards, no dj 8vo, 343pp, Foxing to endsheets, wear to edges.
