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Kye Seon Kim (1 results)

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  • Language: English

    Published by Bookhouse, 2009

    8956053170 / 9788956053172

    • Hardcover

    Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, CanadaCOOK AND BAKERS BOOKS

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    Condition: Used - Near fine

    £ 32.42

    £ 16.49 shipping 
    Ships from Canada to U.S.A.

    Quantity: 1 available

    Hardcover. Condition: Near Fine. Dust Jacket Condition: Near Fine. **Bundle Up & Save On Postage** A very nice copy without any flaws. 8.5 X 10.5" 175 pages Weight: Over 1 Kg. When Kye Kim moved to Michigan from Korean more than 35 years ago, the population of Korean people living there was very small and it was difficult to get the necessary ingredients and spices. So, she decided to create easier recipes for Korean food with ingredients available from any local American grocery store. Her recipes are easily made in small portions, are healthy and simple to prepare, and will also be enjoyed by Americans and Europeans with no Korean background. Each recipe is illustrated by a full-page color photograph, ribbon marker. Kye Seon Kim Photography (illustrator).…