Jason Vogel Editor (1 results)

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World Class Cuisine: Tales, Tastes and Techniques from Europe's Most Celebrated Chefs
Gail Greco [Editor]; Jason Vogel [Editor];
Language: English
Published by Scarborough House, 1994
0812885554 / 9780812885552
- Softcover
Seller: Sheri's Book Treasures, Soldier, IA, U.S.A.Sheri's Book Treasures
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Condition: Used - Good
£ 2.79
£ 5.50 shipping
Ships within U.S.A.
Quantity: 1 available
Paperback. Condition: Good. PAPERBACK - GOOD Condition - Book cover has light wear, no markings in book. From private collection. Ships same or next business day.