PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
£ 13.09
Quantity: Over 20 available
Add to basketCondition: New. In.
HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
£ 23.84
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Published by Gutsav Kiepenheuer Verlag. GKB 63., Leipzig, 1985
Seller: antiquariat volapük, Berlin, Germany
1. Aufl. OLn. 276 S. OU. Fotos auf Anfrage.
Published by München, Wolf, 1830
Seller: Wissenschaftliches Antiquariat Köln Dr. Sebastian Peters UG, Köln, Germany
First Edition
geheftet, ohne Einband. Condition: gut. Präses: Johann Baptist Weissbrod; Disputatio: 1830-08-10, 2 Bl., 22 cm, Ecke rotfleckig. Sprache: lat Erstausgabe.
Seller: Ria Christie Collections, Uxbridge, United Kingdom
£ 13.98
Quantity: Over 20 available
Add to basketCondition: New. In.
HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
Seller: Forgotten Books, London, United Kingdom
Paperback. Condition: New. Print on Demand. This book presents an examination of the methods and standards used in bomb calorimetry, a technique for determining the heat of combustion of organic substances. The author, an expert in this field, provides a comprehensive guide to the subject that will be of interest to researchers and practitioners alike. The book begins with an introduction to the principles of bomb calorimetry, followed by a discussion of the various methods used to determine water value, the correction for impurities in oxygen, and the heat of combustion of benzoic acid. The author also provides a detailed account of their own research on these topics, which has led to several important advances in the field. Overall, this book is a valuable resource for anyone working with bomb calorimetry and provides a solid foundation for understanding its principles and applications. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.
Seller: Forgotten Books, London, United Kingdom
Paperback. Condition: New. Print on Demand. This book examines the metabolic processes involved in milk production and weight gain in dairy cows. The author, through carefully controlled experiments conducted with the respiration calorimeter, analyzes the relationship between feed utilization and body composition. He delineates the energy partitioning between milk output and weight gain, revealing the factors that influence the efficiency of feed conversion. This work is significant as it lays the groundwork for understanding the energetic demands of lactation and body growth in dairy animals. Its insights are essential for optimizing feeding strategies and improving the efficiency of milk production in the dairy industry. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.
Seller: Forgotten Books, London, United Kingdom
Paperback. Condition: New. Print on Demand. Embark on a captivating journey into the world of scientific inquiry with this book, which delves into the intricate realm of calorimetryââ âthe science of measuring heat. The author meticulously examines the use of the bomb calorimeter, a sophisticated instrument employed to determine the energy content of various substances. This book provides a window into the historical development of calorimetry, tracing its evolution from early experiments to the cutting-edge techniques of the early 20th century. The author skillfully navigates through the complexities of bomb calorimetry, addressing potential sources of error and emphasizing the meticulous care required for accurate results. The thematic depth of this book extends beyond mere technical details, exploring the profound implications of calorimetry in scientific research, particularly in the field of animal nutrition. The author's insights into the energy values of feeding stuffs and excreta shed light on the fundamental principles of animal metabolism, offering valuable knowledge for agricultural advancements. In essence, this book illuminates the pivotal role of calorimetry in unraveling the mysteries of energy transformation, leaving readers with a profound appreciation for the intricate dance of heat and its impact on the world around us. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
Seller: Forgotten Books, London, United Kingdom
Paperback. Condition: New. Print on Demand. This book reports on experiments conducted by scientists from the US Department of Agriculture and the Pennsylvania State College to measure the energy value of red clover hay for cattle. These experiments are part of a series that began in 1901, and the results reported here are particularly significant because they contradict earlier assumptions about the availability of energy from clover hay. Prior to this study, it had been assumed that cattle could only utilize about half of the energy in clover hay, but the experiments reported in this book demonstrate that this number is closer to 80% when animals are fed moderate amounts of hay. The authors speculate that this difference in availability may be due to the heat produced by the animal's digestive process, which may help to maintain body temperature and reduce the need for the animal to burn its own tissue for energy. These findings have important implications for farmers and ranchers, as they suggest that cattle may be able to get more energy from clover hay than previously thought, which could lead to savings on feed costs. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.
Seller: Forgotten Books, London, United Kingdom
Paperback. Condition: New. Print on Demand. This book is a study of celebrated philosopher John Locke's theory of substances, as presented in his seminal work, An Essay Concerning Human Understanding. The author's detailed analysis begins with an exploration of the origins of Locke's ideas, contextualizing them within the intellectual landscape of seventeenth-century philosophy. Moving on to expound Locke's theory of ideas and his emphasis on experience as the source of knowledge, the book examines the development of Locke's concept of substance. The author carefully examines Locke's distinction between simple and complex ideas and the role of the mind in the formation of substance concepts. This book provides an in-depth examination of a key aspect of Locke's influential philosophical system. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.
Condition: New.
Seller: PBShop.store US, Wood Dale, IL, U.S.A.
PAP. Condition: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Condition: New.
Language: English
Published by LIGHTNING SOURCE INC, 2016
ISBN 10: 135631094X ISBN 13: 9781356310944
Seller: moluna, Greven, Germany
Gebunden. Condition: New.
Language: English
Published by LIGHTNING SOURCE INC, 2016
ISBN 10: 1354503406 ISBN 13: 9781354503409
Seller: moluna, Greven, Germany
Gebunden. Condition: New.
Seller: Ria Christie Collections, Uxbridge, United Kingdom
£ 26.20
Quantity: Over 20 available
Add to basketCondition: New. In.
Seller: Forgotten Books, London, United Kingdom
Paperback. Condition: New. Print on Demand. This book is an in-depth analysis of the concept of the maintenance ration in farm animals. The maintenance ration of a farm animal is calculated to support the minimum requirements of an animal at rest that is yielding no products and gaining no weight. It focuses on the energy required for activities of life like respiration and circulation. The maintenance requirements for various farm animals are examined in detail, such as cattle, sheep, horses, and swine. Topics covered include comparative metabolism, fasting katabolism, body composition, and the energy value of nutrients. This book analyzes the maintenance ration requirements of animals to develop scientifically sound and economically viable feeding regimens, making it a valuable resource for farmers, veterinarians, and animal nutritionists. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.
Condition: New.
Language: English
Published by Creative Media Partners, LLC Okt 2022, 2022
ISBN 10: 1017799911 ISBN 13: 9781017799910
Seller: AHA-BUCH GmbH, Einbeck, Germany
Taschenbuch. Condition: Neu. Neuware.
Language: English
Published by Creative Media Partners, LLC Feb 2018, 2018
ISBN 10: 1377168271 ISBN 13: 9781377168272
Seller: AHA-BUCH GmbH, Einbeck, Germany
Taschenbuch. Condition: Neu. Neuware - This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.