Frederique Phillip (17 results)

Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Paperback. Condition: Good.

paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Paperback. Condition: Good.

paperback. Condition: As New. Signed on title page by Author. Like New Oversize Softcover. Color illustrations throughout.

Paperback. Condition: Very Good. First Edition. 4to - over 9¾" - 12" tall. Signed by the Author on title page. Color and B&W Illustration (illustrator).

Paperback. Condition: Very Good. First Edition.

Soft cover. Condition: Very Good. Signed by the author with Bon Apetit! Color artwork throughout include paintings, jewelry, clothing, ceramics, sculpture & more. Includes recipes too. A nice clean tight copy with a little shelfwear. Benefits the Friends of the Albany, Ca Library. Signed by Author(s).…

Soft cover. Condition: Very Good. 1st Edition. **Bundle Up & Save On Postage** Small gift inscription front end page, light spine creases, featuring fold-out, full-page French flaps showing the beautiful gardens (Susan Handford, Gardener) and the ever-spectacular water views. Back flap has a vertical crease, otherwise without flaw. 7.5 X 10.25" 153 pages. This book is truly unique. It is a combination of art catalopgue and recipe book, along with Frederique Philip's charming account of family philosophy and business success. You will discover how a family worked together to transform a small bed and breakfast perched on the shores of Canada's spectacular West Coast, into the renowned Sooke Harbour House world-class inn, five-star restaurant and most unconventional art gallery. You will be captivated by the imaginative works of 53 local artists (pictured in a gallery of b/w portraits} that grace these pages in full-colour. And then there are the recipes! Sooke Harbour House Chef Edward Tuson took his inspiration from the art and created 14 original dishes. A truly collaborative joyful effort, this book is but another chapter in Frederique's artful celebration of life.…

Soft cover. Condition: Fine. No Jacket. First Edition. 153 pgs. Colour photos. Foreword by Robert Bateman. A fine copy.

Paperback. Condition: Very Good. No Jacket. First Edition. Copy in illustrated card wraps. Previous owners inscription on title page. Clean text with colour plates.

Paper. Condition: As New. First Edition. In 1978, the author and her family acquired a westcoast inn that had a 45 year history. The B&B offers locally grown food in its kitchen and locally crafted art in its display areas. These 153 pages intermix the two. Illustrations are of pottery, metal , wicker, cloth, wood, and painted-canvas arts done by 56 artists - pictures (b/w) of whom appear on pp. 152 & 153. Some sample recipes include: Dungeness Crab in Sweet Cicely Broth, Seared Scallop Salad, Cured Hecate Strait Halibut, Lavender Creme Brulee, and Herbal Tea Spritzer. Artists represented incl. : Veronica Stewart, Nancy Powell, Allan Blyth, and Kerry Gortan to name but four. Cond : Paper wrapper (with French flaps) is powder blue with dark blue lettering. Cover graphic is of a carved cedar salmon and a painted watercolour one. Colours BRIGHT, binding tight, spine fine. Edges and corners are SHARP !! No names, marks, creases, tears, folds, nor stains. DECIDEDLY giftable !! Quote (p. 80) : "Place the ramekins in a 9 X 11 cake pan, fill the cake pan three-quarters full with water and then place in the oven." and (p. 64): ". and whimsical paintings of people and creatures. Represented by six art galleries across Canada, her artwork is in corporate and private collections throughout . ." Size: 4to. Colour Plates (illustrator). …

Paperback. Condition: new. New Copy. Customer Service Guaranteed.

French Flaps. Condition: Near Fine. No Jacket. SIGNED, "Bon Appétit !" by Mr. Philip, along with his trademark little fish drawing, to the title page. As new, unread and not remaindered. Interior is clean and unmarked. Stiff laminate wraps (softcover) are clean with a hint of shelfwear to show. Short tear to the head of the spine that has been glued. Terrific combination that comes to perfection as part art catalogue and part recipe book. The story of a small bed & breakfast that transformed into a world class inn, five star restaurant and art gallery. Laid in is the unused promotional postcard that accompanied the launch of the book. Photographs (illustrator). Signed by Author(s). …

Paperback. Condition: New. In shrink wrap. Looks like an interesting title.

Condition: gut. Histoires et Savoirs: Anecdotes scientifiques et sérendipité aux XVIe et XVIIe siècles (Natur, Wissenschaft und die Kuenste Nature, Science and the Arts Nature, Science et les Arts, Band 11) In deutscher Sprache. pages.