Foreword by Andre L Simon (5 results)

Language: English
Published by Bobbs-Merrill, Indianapolis 1964
- Hardcover
- First Edition
Seller: Arroyo Seco Books, Pasadena, Member IOBA, Pasadena, CA, U.S.A.Arroyo Seco Books, Pasadena, Member IOBA
Contact seller4-star sellerCondition: Used - Near fine
£ 22.50
£ 5.96 shippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: Near Fine. No Jacket. 1st Edition. Xiv, 319 Pp. White Cloth. First Printing. Near Fine, No Jacket With Postcard Flyer For Episode Of Ch. 13'S Cavalcade Of Books Featuring This Book, Addressed To Balzer. Former Owner's Signature.

Seller: Retrograde Media, Pullman, WA, U.S.A.Retrograde Media
Contact seller5-star sellerCondition: Used - Very good
£ 9.18
£ 4.47 shippingShips within U.S.A.Quantity: 1 available
Spiralbound. Condition: Very Good. Unusual collection of recipes from an assortment of 1960s British high society and celebrities for the benefit of a children's charity. Cover rubbing, mostly near edges. Several spots on back cover where the holes have broken around the spiral binding. Packed and shipped with care.

Language: English
Published by Alfred A. Knopf Inc, New York 1930
- Hardcover
- First Edition
- Signed
Seller: Arroyo Seco Books, Pasadena, Member IOBA, Pasadena, CA, U.S.A.Arroyo Seco Books, Pasadena, Member IOBA
Contact seller4-star sellerCloth/Boards. Condition: Good. No DJ. First American Edition. 201 pp. First American edition, usuing English sheets of the First British edition [ a revised edition was published in England also in 1930]. Worn at edges, paper covered boards frayed at all edges, cloth frayed at top and bottom of spine, front hinge cracked, white…spine lettering with some losses but still readable. Signed by Andre L Simon on front endpaper. from the library of wine expert Robert L. Balzer, although not marked as such and without his usual bookplate. Frontispiece (illustrator). Signed by Author(s).

Language: English
Published by Bobbs-Merrill, Indianapolis 1964
- Hardcover
- First Edition
- Signed
Seller: Arroyo Seco Books, Pasadena, Member IOBA, Pasadena, CA, U.S.A.Arroyo Seco Books, Pasadena, Member IOBA
Contact seller4-star sellerCondition: Used - Very good
£ 56.71
£ 5.96 shippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: Very Good. Dust Jacket Condition: Good. 1st Edition. Xiv, 319 Pp. White Cloth. First Printing. Inscribed By Robert Balzer, Dated In 1966 At Villa Fontana, To Nancy And George Parsons, Recipient's Signature On Front Pastedown. Near Fine, No Wear But Some Foxing To Covers; Dj Price Clipped, Tears At Edges, So…me Very Small Losses At Edges; Two Clippings About Balzer Taped To Front Flap. Inscribed by Author(s).

Ma cuisine
Escoffier, Auguste; Translated by Vyvyan Holland; Edited by Marion Howells; Foreword by Andre L. Simon
Published by Paul Hamlyn
Seller: WeBuyBooks, Rossendale, LANCS, United KingdomWeBuyBooks
Contact seller5-star sellerCondition: Used - Good
£ 32.45
£ 11.21 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Condition: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned.