Finot P a Editor (1 results)

Author:

Refine with Advanced Search

The Maillard Reaction in Food Processing, Human Nutrition and Physiology
Finot, P.A., Editor, Et Al
Language: English
Published by Birkhauser Verlag, 1990
081762354X / 9780817623548
- Hardcover
Seller: BookDepart, Shepherdstown, WV, U.S.A.BookDepart
5-star seller
Contact seller
Condition: Used - Very good
£ 54.44
£ 6.19 shipping
Ships within U.S.A.
Quantity: 1 available
Hardcover. Condition: UsedVeryGood. Hardcover; Advances in Life Sciences; light fading, light shelf wear to ext erior; light fade spots to endpapers and page edges; stamping on copyright page; otherwise in very good condition with clean text, firm binding.