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Ezhil Valavan (90 results)
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Intensive Rearing of Native Chicken for Meat in South India
Language: English
Published by LAP LAMBERT Academic Publishing, 2025
ISBN 10: 6203027243 ISBN 13: 9786203027242
Condition: New.
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Chitin and Probiotic on Blood and Egg Yolk Cholesterol in Chicken | Production of low cholesterol eggs
Language: English
Published by LAP LAMBERT Academic Publishing, 2021
ISBN 10: 6203307734 ISBN 13: 9786203307733
Taschenbuch. Condition: Neu. Chitin and Probiotic on Blood and Egg Yolk Cholesterol in Chicken | Production of low cholesterol eggs | Ezhil Valavan Subbiah (u. a.) | Taschenbuch | Englisch | 2021 | LAP LAMBERT Academic Publishing | EAN 9786203307733 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.
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Effect of Chitin and Probiotic on Blood and Egg Yolk Cholesterol | Production of Low Cholesterol Eggs
Language: English
Published by LAP LAMBERT Academic Publishing, 2021
ISBN 10: 6203303550 ISBN 13: 9786203303551
Taschenbuch. Condition: Neu. Effect of Chitin and Probiotic on Blood and Egg Yolk Cholesterol | Production of Low Cholesterol Eggs | Ezhil Valavan Subbiah (u. a.) | Taschenbuch | Englisch | 2021 | LAP LAMBERT Academic Publishing | EAN 9786203303551 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.
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EFECTOS DE LAS DIVERSAS FUENTES n - 3 FUENTES LÍPIDAS SOBRE LAS CARACTERÍSTICAS DE CALIDAD
Language: Spanish
Published by Ediciones Nuestro Conocimiento, 2020
ISBN 10: 6202760168 ISBN 13: 9786202760164
Condition: New.
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Effects of Various N - 3 Lipid Sources on the Quality Characteristics | Production of designer food
Language: English
Published by LAP LAMBERT Academic Publishing, 2020
ISBN 10: 6202800771 ISBN 13: 9786202800778
Taschenbuch. Condition: Neu. Effects of Various N - 3 Lipid Sources on the Quality Characteristics | Production of designer food | Subbiah Ezhil Valavan (u. a.) | Taschenbuch | Englisch | 2020 | LAP LAMBERT Academic Publishing | EAN 9786202800778 | Verantwortliche Person für die EU: LAP Lambert Academic Publishing, Brivibas Gatve 197, 1039 RIGA, LETTLAND, customerservice[at]vdm-vsg[dot]de | Anbieter: preigu.
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Cría intensiva de pollo nativo para carne en el oeste de Tamil Naduinte en el sur de la India
Language: Spanish
Published by Ediciones Nuestro Conocimiento, 2021
ISBN 10: 6204023349 ISBN 13: 9786204023342
Condition: New.
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Efecto de la quitina y el probiótico en el colesterol de la sangre y la yema de huevo
Language: Spanish
Published by Ediciones Nuestro Conocimiento, 2021
ISBN 10: 6203998958 ISBN 13: 9786203998955
Condition: New.
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EFFETS DE DIVERSES SOURCES LIPIDES n - 3 SUR LES CARACTÉRISTIQUES DE LA QUALITÉ
Language: French
Published by Editions Notre Savoir, 2020
ISBN 10: 6202760176 ISBN 13: 9786202760171
Condition: New.
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Élevage intensif de poulet indigène pour la viande dans l\ ouest du Tamil Naduinte en Inde du Sud
Language: French
Published by Editions Notre Savoir, 2021
ISBN 10: 6204023357 ISBN 13: 9786204023359
Kartoniert / Broschiert. Condition: New.
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Effet de la chitine et des probiotiques sur le cholestérol sanguin et celui du jaune d\ oeuf
Language: French
Published by Editions Notre Savoir, 2021
ISBN 10: 6203998966 ISBN 13: 9786203998962
Condition: New.
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Effet de la chitine et des probiotiques sur le cholestérol sanguin et celui du jaune d'¿uf | Production d'¿ufs à faible teneur en cholestérol
Language: French
Published by Editions Notre Savoir, 2021
ISBN 10: 6203998966 ISBN 13: 9786203998962
Taschenbuch. Condition: Neu. Effet de la chitine et des probiotiques sur le cholestérol sanguin et celui du jaune d'¿uf | Production d'¿ufs à faible teneur en cholestérol | Ezhil Valavan Subbiah (u. a.) | Taschenbuch | Französisch | 2021 | Editions Notre Savoir | EAN 9786203998962 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.
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EFFECTEN VAN DUURZAAMHEID n - 3 LEIDINGEN OP DE KWALITEITskARAKTISTISCHE BETREFFENISSEN
Language: Dutch
Published by Uitgeverij Onze Kennis, 2020
ISBN 10: 6202760192 ISBN 13: 9786202760195
Condition: New.
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Effet de la chitine et des probiotiques sur le cholest rol sanguin et celui du jaune d* uf: Production d* ufs faible teneur en cholest rol (French Edition)
Language: French
Published by Editions Notre Savoir, 2021
ISBN 10: 6203998966 ISBN 13: 9786203998962
paperback. Condition: New. NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
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EFEKTYWY RÓZNYCH n - 3 ZRÓDLA LIPIDÓW NA CHARAKTERYSTYCE JAKOSCI
Language: Polish
Published by Wydawnictwo Nasza Wiedza, 2020
ISBN 10: 6202760206 ISBN 13: 9786202760201
Condition: New.
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EFEITOS DE FONTES VARIOSAS n - 3 FONTES LÍPIDAS SOBRE AS CARACTERÍSTICAS DE QUALIDADE
Language: Portuguese
Published by Edicoes Nosso Conhecimento, 2020
ISBN 10: 6202760222 ISBN 13: 9786202760225
Condition: New.
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Criação intensiva de frango nativo para carne no oeste de Tamil Naduinte, no sul da Índia
Language: Portuguese
Published by Edições Nosso Conhecimento, 2021
ISBN 10: 6204023365 ISBN 13: 9786204023366
Condition: New.
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Efeito da quitina e do probiótico no colesterol do sangue e da gema do ovo
Language: Portuguese
Published by Edições Nosso Conhecimento, 2021
ISBN 10: 6203998982 ISBN 13: 9786203998986
Condition: New.
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Taschenbuch. Condition: Neu. EFFETTI DI VARIE n - 3 FONTI LIPIDI SULLE CARATTERISTICHE DI QUALITÀ | Produzione di cibo di design | Subbiah Ezhil Valavan (u. a.) | Taschenbuch | Italienisch | 2020 | Edizioni Sapienza | EAN 9786202760188 | Verantwortliche Person für die EU: Edizioni Sapienza, Brivibas Gatve 197, 1039 RIGA, LETTLAND, customerservice[at]vdm-vsg[dot]de | Anbieter: preigu.
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EFEITOS DE FONTES VARIOSAS n - 3 FONTES LÍPIDAS SOBRE AS CARACTERÍSTICAS DE QUALIDADE | Produção de alimentos de design
Language: Portuguese
Published by Edições Nosso Conhecimento, 2020
ISBN 10: 6202760222 ISBN 13: 9786202760225
Taschenbuch. Condition: Neu. EFEITOS DE FONTES VARIOSAS n - 3 FONTES LÍPIDAS SOBRE AS CARACTERÍSTICAS DE QUALIDADE | Produção de alimentos de design | Subbiah Ezhil Valavan (u. a.) | Taschenbuch | Portugiesisch | 2020 | Edições Nosso Conhecimento | EAN 9786202760225 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.
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Taschenbuch. Condition: Neu. Effetto della chitina e del probiotico sul colesterolo nel sangue e nel tuorlo d'uovo | Produzione di uova a basso contenuto di colesterolo | Ezhil Valavan Subbiah (u. a.) | Taschenbuch | Italienisch | 2021 | Edizioni Sapienza | EAN 9786203998979 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.
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Efeito da quitina e do probiótico no colesterol do sangue e da gema do ovo | Produção de Ovos de Baixo Colesterol
Language: Portuguese
Published by Edições Nosso Conhecimento, 2021
ISBN 10: 6203998982 ISBN 13: 9786203998986
Taschenbuch. Condition: Neu. Efeito da quitina e do probiótico no colesterol do sangue e da gema do ovo | Produção de Ovos de Baixo Colesterol | Ezhil Valavan Subbiah (u. a.) | Taschenbuch | Portugiesisch | 2021 | Edições Nosso Conhecimento | EAN 9786203998986 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.
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Taschenbuch. Condition: Neu. AUSWIRKUNGEN VERSCHIEDENER n - 3 LIPIDQUELLEN AUF DIE QUALITÄTSMERKMALE | Herstellung von Designernahrung | Subbiah Ezhil Valavan (u. a.) | Taschenbuch | 248 S. | Deutsch | 2020 | Verlag Unser Wissen | EAN 9786202760157 | Verantwortliche Person für die EU: Verlag Unser Wissen, Brivibas Gatve 197, 1039 RIGA, LETTLAND, customerservice[at]vdm-vsg[dot]de | Anbieter: preigu.
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Taschenbuch. Condition: Neu. Wirkung von Chitin und Probiotika auf Cholesterin im Blut und Eigelb | Herstellung von cholesterinarmen Eiern | Ezhil Valavan Subbiah (u. a.) | Taschenbuch | 100 S. | Deutsch | 2021 | Verlag Unser Wissen | EAN 9786203998931 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.
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paperback. Condition: New. NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
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paperback. Condition: New. NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
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Intensive Rearing of Native Chicken for Meat in South India
Language: English
Published by LAP LAMBERT Academic Publishing, 2025
ISBN 10: 6203027243 ISBN 13: 9786203027242
PAP. Condition: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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Intensive Rearing of Native Chicken for Meat in South India
Language: English
Published by LAP LAMBERT Academic Publishing, 2025
ISBN 10: 6203027243 ISBN 13: 9786203027242
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 5 out of 5 stars
£ 48.04
£ 3.29 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketPAP. Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
