Paperback. Condition: Used: Very Good. A nice copy with a tight and square binding. Text and color photos are clean and bright. Softcovers are good. Careful packaging and fast shipping. We recommend EXPEDITED MAIL for even faster delivery.
paperback. Condition: Very Good. Cover has light wear. Text unmarked, pages clean & bright, binding tight. Ships Next Business Day.
Seller: HPB Inc., Dallas, TX, U.S.A.
Hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Seller: The Maryland Book Bank, Baltimore, MD, U.S.A.
First Edition
hardcover. Condition: Very Good. 1st Edition. Used - Very Good.
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Hardcover. Condition: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.
Seller: MI Re-Tale, Dacula, GA, U.S.A.
hardcover. Condition: Good. Good ex-library book. There are 2 stickers on the cover and 2 stamps inside. There is a small dent in the upper back cover edge.
Language: English
Published by self published, 2009
Seller: Eastburn Books, Albany, OR, U.S.A.
Paperback. Condition: Very Good. VG white softcover. 2009. Photography throughout of 37 different ingredients for Hostess Twinkies. Mild scuffs. Covers bright and clean. Binding solid. Unpaginated.
Seller: Weird Books, Napa, CA, U.S.A.
hardcover. Condition: Fair. Ex-library with usual stamps and labels. Good text, no dust jacket. Purchased at Friends of the Library sale. US orders shipped via US Mail. International orders shipped via DHL. Additional postage may be required on oversize books and sets. NO prison orders.
Seller: Book Express (NZ), Shannon, New Zealand
Hardcover. Condition: Good. 272 pages. ex-library book, In the bestselling tradition of The Elements and Salt Sugar Fat, an unprecede nted visual exploration of what is really inside our food, setting the record st raight on the controversial and fascinating science of chemical and synthetic ad.
Published by Dwight Eschliman Photography, 2009
Seller: Dave Wilhelm Books, Evanston, IL, U.S.A.
Soft Cover. Condition: Very Good.
Seller: George Strange's Bookmart, Brandon, MB, Canada
Hardcover. Condition: As New. Eschliman, Dwight INGREDIENTS: A VISUAL EXPLORATION OF 75 ADDITIVES & 25 FOOD PRODUCTS Regan Arts 2015 FIRST EDITION AN/AN 253 pp. 8vo. Printed hardcover boards are clean and new looking save for a slight bit of creasing at corners. Pages are crisp and clean, held tight by binding.
Seller: Ethan Daniel Books, Toronto, ON, Canada
First Edition
Hardcover. Condition: Very Good. 1st Edition. Profusely illustrated exploration of food additives found in well-known food products. Very faint wear to covers. Belly band still in place. No marks to inside pages. Not ex-library. Not a remainder. Binding is firm. s52.
Seller: Broad Street Books, Branchville, NJ, U.S.A.
hardcover. Condition: As New. Book is in excellent condition, text is unmarked and pages are tight.
Seller: GoldBooks, Denver, CO, U.S.A.
Hardcover. Condition: new. New Copy. Customer Service Guaranteed.