Language: English
Published by LAP LAMBERT Academic Publishing, 2014
ISBN 10: 3659587117 ISBN 13: 9783659587115
Seller: preigu, Osnabrück, Germany
Taschenbuch. Condition: Neu. Biotechnology | Studies on Fermentative Production of Citric Acid by [.] Isolate using Sorghum Malt & it Optimization by RSM | Durga Prasad Mp (u. a.) | Taschenbuch | 92 S. | Englisch | 2014 | LAP LAMBERT Academic Publishing | EAN 9783659587115 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.
Taschenbuch. Condition: Neu. Fermentation Technology | Studies on Production & Optimization of L-Glutamic Acid by Using Lactobacillus Species | M. P. Durga Prasad (u. a.) | Taschenbuch | 100 S. | Englisch | 2014 | Scholars' Press | EAN 9783639664676 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.