Dickinson E Lorient D Editor (1 results)

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Food Macromolecules and Colloids
Dickinson, E./ Lorient, D. (Editor)
Language: English
Published by Royal Society of Chemistry, 1995
085404700X / 9780854047000
- Hardcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
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Condition: New
£ 158.08
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Hardcover. Condition: Brand New. 1st edition. 380 pages. 8.98x6.30x1.97 inches. In Stock.