Debbi Covington (10 results)

Paperback. Condition: Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Paperback. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.

Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Paperback. Condition: Very Good.

Condition: acceptable.

Paperback. Condition: New. In shrink wrap. Looks like an interesting title.

Hardcover. Condition: Very good. Dust Jacket Condition: Very good. Presumed First Edition, First printing. 216 pages. Decorated endpapers. illustrations (color). Recipe, Index. Signed on half-title page. Autographed copy sticker on DJ front. Benjamin Franklin Gold Medal Winner sticker on DJ front. Debbi Covington is an award-winning chef, caterer, cookbook author and food columnist. She is the author of two cookbooks, Benjamin Franklin Gold Medal Winner, Celebrate Everything! and Dining Under the Carolina Moon. Debbi also writes the food column Everyday Gourmet in Beaufort's Lowcountry Weekly newspaper. She has been featured as a "Master of Entertaining" in Southern Living magazine and her recipes have been published in multiple cookbooks including Southern Living's Best Kept Secrets of the South's Best Cooks and The Best of The Best of South Carolina. She has been voted "Best Caterer," "Best Catering Company" and "Favorite Caterer" by the readers of the Beaufort Gazette and The Island News. Debbi has a passion for cuisine and delights in creating seasonal and locally inspired menus. Every new day is a reason for celebration! And, we have much to celebrate! In this mouth-watering collection, Debbi Covington offers delicious menus that promise to tantalize your taste buds with scrumptious recipes and ideas. With an emphasis on fresh ingredients, ease of preparation and visual appeal, these flavorful creations are perfect reasons to Celebrate Everything! She hopes this collection sparks your enthusiasm and that you'll look forward to each and every celebration with excitement. Enjoy the fanciful and share the feast! Get creative and move dishes around to suit your own tastes. Add your personality to the menus and let's celebrate together. Paul Nurnberg (Photographer) (illustrator). …