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Davidson Janet E Editor (7 results)
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The Sephardic Kitchen: The Healthy Food and Rich Culture of the Mediterranean Jews
Language: English
Published by William Morrow Cookbooks, 1996
ISBN 10: 0060176911 ISBN 13: 9780060176914
Seller: JERO BOOKS AND TEMPLET CO., SANTA MONICA, CA, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. 2nd Printing. 2nd Printing. Hardcover with dust jacket. 8vo with 350 pages. The book and dust jacket are in very good condition with very slight shelf wear. A few creased corners of pages 1/3" in. Interior is clean and tight. "the richness of information and the vivid descriptions of each dish, including their Ladino names, hold your attention. Brief folk tales at the end of each chapter are enchanting. Sternberg's recipes are easy to follow, even if you've never made food like this." Review. White spine/ Red-Black text. #031763 Size: 8vo. Kosher Cooking.
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paperback. Condition: New. In shrink wrap. Looks like an interesting title!
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Paperback. Condition: Brand New. 2nd edition. 467 pages. 9.00x6.00x1.00 inches. In Stock.
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Paperback. Condition: Brand New. reprint edition. 636 pages. 9.25x6.25x1.50 inches. In Stock.
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Hardcover. Condition: Brand New. 1st edition. 394 pages. 9.00x6.25x1.00 inches. In Stock.
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Paperback. Condition: Brand New. 394 pages. 8.50x5.75x0.75 inches. In Stock. This item is printed on demand.
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Hardcover. Condition: Brand New. 1st edition. 394 pages. 9.00x6.25x1.00 inches. In Stock. This item is printed on demand.
